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Food Expeditor

ExplorUS

Oglesby (IL)

On-site

USD 10,000 - 60,000

Full time

8 days ago

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Job summary

Join a vibrant team at a picturesque lodge nestled within Starved Rock State Park, where you will play a crucial role in ensuring exceptional dining experiences. As a Food Expeditor, you will coordinate food orders, support our dedicated servers, and contribute to a customer-focused environment. This position offers a competitive hourly wage and the chance to enhance your skills in a beautiful setting surrounded by nature. If you are passionate about hospitality and thrive in a dynamic team, this opportunity is perfect for you.

Benefits

401k Program
Reward & Recognition Program
Site Discounts
Employee Assistance Program

Qualifications

  • Must be at least 16 years old with strong customer service skills.
  • Ability to work flexible shifts and stand for long periods.

Responsibilities

  • Coordinate outgoing food orders from the kitchen.
  • Assist servers to ensure a smooth dining experience.

Skills

Customer Service
Communication Skills
Organization
Time Management
Teamwork

Education

Food Handler Certification

Job description

Come work in the most scenic area in Illinois,Starved Rock Lodge & Conference Center,nestled in beautiful Starved Rock State Park, which hosts 2.5 million visitors every year. Join our amazing team of associates working in our historic lodge, charming log cabins, beautiful retail gift stores or award-winning restaurant among the trees, canyons, and waterfalls of the park. Whether you are looking for an entry-level hospitality position or simply want to enhance your professional skills, we are the employer who believes in providing amazing associate experiences. Come join our talented team and begin your next adventure!

FOOD EXPEDITOR

Summary of Position:
Food Expeditors are responsible for coordinating all outgoing food orders from the kitchen, ensuring accuracy and quality standards are being fulfilled. Support a customer service-driven dining room and the Back Door Lounge operations through providing assistance to servers as needed.


Requirements & Qualifications:

  • At least 16 years of age
  • Strong customer service and communication skills
  • Demonstrated good organization and time management skills
  • Demonstrated success in teamwork and customer service
  • Open availability for breakfast, lunch, and dinner shifts
  • Ability to walk and stand for long periods of time
  • Food Handler Certification (or willingness to obtain)
Hourly Wage: $15.00
  • 401k Program
  • Reward & Recognition Program
  • Site Discounts
  • Employee Assistance Program
Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability or protected veteran status and all other status protected by law.
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