Food & Beverage Supervisor: Dynamic Event Center Lead

The Sports Facilities Advisory & Management

Bryan (TX)

On-site

USD 17,000 - 25,000

Part time

8 days ago

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Job summary

Legends Event Center is seeking a part-time Food & Beverage Supervisor to lead our service locations and ensure quality, consistent products. The role reports to the Food & Beverage Manager and requires the ability to manage cash handling and supervise staff in a fast-paced environment.

Ideal candidates will have prior food industry experience, FCC? alcohol service experience per TABC, and be at least 21 years old.

Qualifications

  • One year of customer service experience with general public preferred
  • Prior experience with food industry preferred
  • Experience with the sales and service of alcohol in accordance with the TABC preferred
  • Must be at least 21 years of age
  • Food managerial license preferred

Responsibilities

  • Operate and supervise tasks at food & beverage locations
  • Operate a cash register and balance a cash drawer
  • Communicate in a positive, friendly manner with patrons
  • Work with large groups in a fast-paced environment
  • Assist in labor and food cost management
  • Be detail oriented
  • Assist in training and development of team members
  • Clean dining and food & beverage areas; assist in preparing and serving food items; fill condiment containers
  • Assist in unloading, lifting, and carrying food and supplies from trucks and storage areas
  • Take and record the temperature of food to ensure proper temperature controls

Skills

Customer service
Communication
Positive attitude

Education

21+ years old
Food manager license preferred

Job description

Legends Event Center is seeking a part-time Food & Beverage Supervisor to lead our service locations and ensure quality, consistent products. The role reports to the Food & Beverage Manager and requires the ability to manage cash handling and supervise staff in a fast-paced environment.

Ideal candidates will have prior food industry experience, FCC? alcohol service experience per TABC, and be at least 21 years old.

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