Food & Beverage Program Lead

Wawa, Inc.; Dallas (TX); On-site; USD 32,000 - 43,000; Full time

Job summary

Wawa, Inc. in Dallas, TX is seeking a Food & Beverage Manager (FBM) to lead all food and beverage operations, partnering with the General Manager and Assistant General Manager to deliver a fresh, efficient, and customer-focused experience.

You will own programs, drive sales, train associates, oversee hiring and scheduling, and ensure health standards while managing inventory and equipment to support smooth operations.

Qualifications

• High School Diploma or GED.
• Flexible availability including weekends and holidays.
• Strong leadership experience in food service or retail.
• Excellent communication, organization, and customer service skills.
• Ability to multitask, make decisions, and drive change in a fast-paced environment.
• Skilled in problem solving to drive results and boost sales.

Responsibilities

• Take ownership of food and beverage programs—fresh food, grab-and-go meals, beverages, catering, and more.
• Drive food service sales and hit performance goals with a focus on quality and consistency.
• Become the in-store expert on food programs, promotions, and marketing initiatives.
• Own and deliver training for Customer Service Associates to build proficiency and motivate them to provide outstanding customer service.
• Support hiring, scheduling, training, and team development.
• Maintain a clean, safe, and inviting food service area that meets all health and safety standards.
• Oversee inventory, ordering, and equipment upkeep to support smooth and efficient operations.

Skills

Leadership

Communication

Multitasking

Problem solving

Decision making

Customer service

Education

High School Diploma or GED equivalent

Job description

Wawa, Inc. in Dallas, TX is seeking a Food & Beverage Manager (FBM) to lead all food and beverage operations, partnering with the General Manager and Assistant General Manager to deliver a fresh, efficient, and customer-focused experience.

You will own programs, drive sales, train associates, oversee hiring and scheduling, and ensure health standards while managing inventory and equipment to support smooth operations.