Food & Beverage Leader — Hotel Ops & Growth

Valor Hospitality Partners, LLC; Franklin (TN); On-site; USD 65,000 - 85,000; Full time

Benefits offered by this job

Competitive Salary

Daily Pay

Team Member Hotel Discount Program

Uniforms Provided for most positions

Benefits - Health, Dental, Vision, and

Job summary

The Harpeth Hotel in Franklin, TN, part of Valor Hospitality Partners, is seeking a Food & Beverage Manager to oversee all F&B operations, bars and banquets, ensuring service quality and financial performance. This role leads recruiting, scheduling, purchasing, and compliance, collaborating with catering and convention services, while upholding safety and sanitation standards.

Applicants should have strong leadership, budgeting skills, and knowledge of current F&B trends; this full-time position

Qualifications

• Experience leading food and beverage teams.
• Strong budgeting and cost control skills.
• Proven ability to manage schedules and staff.
• Knowledge of health, safety and sanitation guidelines.

Responsibilities

• Oversee F&B operations, bars and banquets, ensuring service quality.
• Manage scheduling, purchasing, and staffing within budget.
• Lead recruiting, training and performance coaching of associates.
• Coordinate with catering and convention services; ensure audits and standards.

Skills

Leadership

Budget management

Staff management

Hospitality knowledge

Health & safety regulations

Job description

The Harpeth Hotel in Franklin, TN, part of Valor Hospitality Partners, is seeking a Food & Beverage Manager to oversee all F&B operations, bars and banquets, ensuring service quality and financial performance. This role leads recruiting, scheduling, purchasing, and compliance, collaborating with catering and convention services, while upholding safety and sanitation standards.

Applicants should have strong leadership, budgeting skills, and knowledge of current F&B trends; this full-time position