Food and Beverage Supervisor

Delaware North at Hub Hall; Boston (MA); On-site; USD 34,000 - 37,000; Full time

Benefits offered by this job

Weekly pay

Training and development opportunities

Employee discounts

Flexible work schedules

Health, dental, and vision insurance (

401(k) with company match

Paid vacation days and holidays

Job summary

Delaware North at Hub Hall in Boston, MA is seeking a Food and Beverage Supervisor to lead daily operations across Now Pouring, The Draft & Hencraft, Momosan by Morimoto, and future concepts. This role is available as full-time or part-time and pays $25.00–$27.00 per hour.

The position requires supervising staff, managing labor, and ensuring cash handling and guest satisfaction while upholding company standards. Benefits include weekly pay and growth opportunities.

Qualifications

• Experience working in a restaurant setting.
• At least two years of supervisory experience and bartending experience.
• Ability to implement rules and direct employees.
• Thrives in a fast-paced environment while anticipating guest needs.

Responsibilities

• Assign duties to scheduled team members and assist with training.
• Investigate and resolve complaints regarding food quality, service, or accommodations.
• Manage labor and profit loss.
• Ensure proper cash handling and tip record-keeping for the shift.
• Assist guests, stock shelves, count inventory, and perform cashier duties when necessary.

Skills

Supervisory experience

Bartending experience

Restaurant operations

Guest service

Job description

The opportunity

Delaware North’s Patina Groupis hiring a full-time or part-time Food and Beverage Supervisor to join our team at Boston Hub Food Hallin Boston, Massachusetts. As a Food and Beverage Supervisor, you will lead daily operations and supervise team members across multiple Hub Hall food and beverage outlets, including Now Pouring, The Draft & Hencraft, Momosan by Morimoto, and future concepts, ensuring outstanding guest experiences, operational efficiency, and adherence to company standards.

Pay

$25.00 – $27.00 / hour

Information on our comprehensive benefits package can be found at https://careers.delawarenorth.com/whatweoffer

What we offer

We care about our team member’s personal and professional well-being. Delaware North provides a benefits package designed to give you the comfort, safety, and security you need to deliver exceptional experiences for our guests. All team members receive benefits including:

• Weekly pay
• Training and development opportunities
• Employee discounts
• Flexible work schedules

Eligible team members may also receive: health, dental, and vision insurance, 401(k) with company match, paid vacation days and holidays, paid parental bonding leave, employee assistance program, and tuition and/or professional certification reimbursement.

What will you do?

• Assign duties to scheduled team members and assist with training
• Investigate and resolve complaints regarding food quality, service, or accommodations
• Manage labor and profit loss
• Ensure proper cash handling and tip record-keeping for the shift
• Assist guests, stock shelves, count inventory, and perform cashier duties when necessary

More about you

• Experience working in a restaurant required
• Requires at least two years of supervisory experience and bartending experience
• Must be able to implement rules and direct employees
• Ability to anticipate and fulfill guest needs while thriving in a fast-paced environment
• Previous bartending experience highly preferred

Physical requirements

• Constant standing, walking, bending, reaching, and repetitive motions
• Ability to lift stock up to 50 pounds occasionally
• May be required to work outdoors or in variable temperatures depending on the season

Shift details

• Days
• Evenings
• Holidays
• M-F
• Weekends
• Events