Food and Beverage Server

Troon; Cincinnati (OH); On-site; USD 11,000 - 22,000; Part time

Benefits offered by this job

Healthcare Benefits

401(k) with employer match

Job summary

Neumann Golf Course in Cincinnati, OH is seeking a part-time Food and Beverage Server to deliver friendly, efficient service in a fast-paced hospitality environment. You will greet guests, take orders, describe specials, upsell menu items, and handle POS transactions while ensuring guest satisfaction.

Training is provided; a high school diploma or GED and some hospitality experience are preferred. This role offers flexible hours, eligibility for healthcare and retirement benefits, and the

Qualifications

• High school diploma or GED; or 1–3 months of related experience.
• Ability to stand, walk, and lift up to 50 pounds.
• Food safety and sanitation training and alcohol awareness training.

Responsibilities

• Greet guests and take orders in a prompt, courteous manner.
• Describe daily specials and answer menu questions.
• Deliver orders and ensure guest satisfaction.
• Handle POS transactions accurately.
• Maintain a clean, organized workstation.

Skills

Customer service

POS system

English literacy

Education

High school diploma or GED

Job description

Neumann Golf Course, located in Cincinnati, OH, is pleased to announce an excellent career opportunity for a part-time Food and Beverage Server! We are seeking a driven individual who is eager to learn, contribute, and grow within a fast-paced hospitality-focused property organization. As part of Troon, you will contribute to a global leader in golf and community management.

General Purpose:

Serves guests food and beverage items in a prompt, professional, and courteous manner.

Key Responsibilities:

• Provides immediate attention to all guests upon seating
• Describes specials of the day to guests; answers questions regarding any menu item and offers suggestions of menu items when appropriate
• Takes food and beverage orders from guests and delivers food to guests promptly after preparation
• Follows up with guests to ensure satisfaction; replenishes items as needed
• Participates in pre-shift meetings and taste tests
• Maintains an organized workstation and side work duties
• Accountable for checks and cash transactions; utilizes Point of Sale System
• Follows established systems for taking, placing, and delivering orders
• Follows established standards for greeting, cocktail service, food delivery, and general service techniques
• Practices tray service for all food and beverage service
• Incorporates safe work practices in job performance
• Maintains regular and reliable attendance
• Performs other duties as required

Education/Experience:

High school diploma or general education degree (GED); or one to three months of related experience and/or training; or equivalent combination of education and experience.

Physical Demands:

Frequently stands and walks; uses hands; reaches with arms and hands; stoops, kneels, crawls, or crouches; talks, or hears. Occasionally sits; climbs, or balances. Frequently lifts up to 25 pounds and occasionally lifts up to 50 pounds.

Certificates/Licenses:

Food Safety and Sanitation Training and Alcohol Awareness Training.

Job Knowledge, Skill, and Ability Preferences:

• Ability to read and speak English may be required in order to perform the duties of the job (e.g., associates may be required to communicate with English-speaking customers or co-workers; equipment manuals may be in English)
• Meets state age requirements for handling alcoholic beverages
• Knowledge of POS system

Benefits & Other Compensation:

This position includes eligibility for the following benefits, subject to applicable plan terms:

• Healthcare Benefits – Medical (if determined by the ACA measurement)
• Retirement Benefits – 401(k) with employer match (19 years of age and older)

About Troon:

Founded in 1990 and headquartered in Scottsdale, AZ, Troon is the world’s largest professional club management company, that specializes in services in golf, hospitality, and residential communities. With more than 900 locations in 45+ states and 27+ countries, Troon is a leading employer in hospitality. Guided by values that emphasize being infectiously energetic, consciously kind, and humbly prosperous, Troon offers professionals the opportunity to grow and succeed within a globally respected organization.

Learn more at www.troon.com.