FOH Shift Lead at Coronado Ferry Landing

Parfait Paris; Coronado, Northern (CA, KY); On-site; USD 3,306,000 - 3,720,000; Part time

Benefits offered by this job

Complimentary employee meal

Growth opportunities

Flexible shifts

Job summary

Parfait Paris in Coronado, CA is seeking a part-time FOH shift lead. You will warmly welcome guests, upsell our French pastries and crepes, handle payments, and assist with opening/closing tasks. Barista skills and weekend availability are required to ensure smooth service.

Join a vibrant team at a growing dessert cafe offering one complimentary employee meal per shift and potential career growth within the company.

Qualifications

• Basic math skills required.
• Attention to detail essential.
• Excellent communication and listening skills.
• Friendly, outgoing personality.
• Reliable, honest and punctual.
• Hospitality or food service experience preferred.
• At least one prior shift-lead role.

Responsibilities

• Warmly welcome and bid farewell to customers.
• Recommend French cuisines and desserts to boost sales.
• Handle cash and credit transactions.
• Open/close duties before or after shift.
• Place end-of-day orders on online platforms.
• Handle customer complaints professionally.
• Barista basics and making cappuccino, latte, espresso, etc.

Skills

Basic math

Attention to detail

Communication skills

Friendly personality

Reliability & punctuality

Hospitality/FOH experience

Shift lead experience

Job description

Join Our Team at Parfait Paris in Coronado!

Are you passionate about French Desserts and Croissants ? If so, we want you to be a part of our vibrant team at Parfait Paris in the Coronado CA! Located in the Coronado Ferry landing in Coronado , we are seeking enthusiastic, reliable, and serious FOH shift lead to help us deliver a top-notch dining experience to our valued customers

Why Choose Us

• Work in a fun and dynamic environment
• Competitive wage of $18/hour + tips (averaging around $24-27/hour)
• Enjoy 1 complimentary employee meal per shift
• Opportunity for growth and development within the company
• Work in a fun and dynamic environment
• Part Time job with flexible shifts

Qualifications

• Proficiency in basic math
• Keen eye for detail
• Excellent communication and listening skills
• Friendly and outgoing personality
• Be reliable, honest and punctual
• Have hospitality or food service experience
• Have at least one experience as shift lead
• If you are a motivated and self-driven individual who is enthusiastic about French cuisine/dessert and providing outstanding customer service, we would love to hear from you!

Responsibilities includes

• Warmly welcome and bid farewell to customers
• Enhance sales by recommending our delectable French cuisines and sweets offerings
• Skillfully handle cash and credit transactions
• Opening and Closingside work before or after your shift
• Place end of day orders on our online platforms
• Handle customer complaints
• Have barista Skills and know how to make cappuccino, latte macchiato, mocha, espresso…
• Make crepes & sandwiches
• Handle customer complaints
• MUST BE AVAILABLE ON WEEKENDS AND HOLIDAYS!

Other benefits

Opportunity for growth as the company is in expansion with already 7 stores in San Diego areaand 1 store in Anaheim. Potential career development can be considered.