FOH Restaurant Manager

Workstream; Ormond Beach (FL); On-site; USD 50,000 - 70,000; Full time

Benefits offered by this job

Competitive salary

Performance bonuses

Strong career growth opportunities

Job summary

Workstream is looking for a Restaurant Manager at Houligan’s Sports Bar in Ormond Beach, Florida. The role includes leading daily operations, managing kitchen and dining staff, and ensuring a positive guest experience. The ideal candidate will have 2–3 years of management experience in a high volume environment, possess food handler certification, and a strong desire to foster teamwork and drive hospitality. Competitive salary and bonuses offered for performance, along with career growth opportunities.

Qualifications

• 2–3 years of restaurant management experience in a high volume, fast-paced environment.
• Food handler certification is strongly preferred.
• Ability to learn and train others on all aspects of operations.
• Self-motivated and positive attitude towards teamwork.

Responsibilities

• Lead and manage daily operations of the restaurant.
• Ensure a positive guest experience through effective management.
• Oversee hourly team members and administrative functions.
• Drive hospitality and team inspiration.
• Handle payroll and compliance with safety standards.

Skills

Restaurant management

Food safety skills

Team leadership

Financial understanding

Coaching ability

Job description

Houligan’s Sports Bar is a casual dining restaurant. We are known for world‑famous “Wally Wings”, mouth‑watering burgers, crisp salads, and sandwich favorites. We also have a full bar and great happy hour. Houligan’s is a fun and energetic environment. As we experience tremendous growth, our leaders are the driving force to our continued growth and success.

Job Responsibilities

• Lead and drive daily operations of the Houligan’s location.
• Manage kitchen and dining room to ensure a positive guest experience.
• Oversee all hourly team members and be responsible for all administrative and leadership functions to ensure smooth operation.
• Uphold our standards of excellence and hospitality.
• Lead your team.
• Manage all functions on our daily checklist.
• Handle payroll.
• Focus on safety.
• Manage the facility.
• Lead and develop community relations.

Job Requirements

• 2–3 years of restaurant management experience in a high volume, fast‑paced environment.
• Food handler certification (strongly preferred).
• Ability to learn and train others on all aspects of Stonewood operations.
• Ability to drive hospitality and inspire others.
• Aptitude for leading, coaching, and driving excellence at every level.
• Understanding of financial aspects of business operations.
• Self‑motivated, positive, passionate about fostering teamwork and training and development of team members.
• Experienced professionals with talent for leading and inspiring others.

As a Manager, you will enjoy a competitive salary plus performance bonuses and strong career growth opportunities.

Benefits

Competitive salary, performance bonuses, strong career growth opportunities.

Location: 1110 W Granada Blvd., Ormond Beach, FL 32174