Front of House Manager

Experience Champaign Urbana

Champaign (IL)

On-site

USD 50,000 - 70,000

Full time

14 days+
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Benefits offered by this job

Paid time off
Health insurance
Dental insurance
Vision insurance
Disability insurance
401(k)
Referral program
Employee discount
Paid training

Job summary

Houlihan’s Restaurant + Bar in Champaign is looking for a Front of House Manager with open availability to oversee operations, manage staff, and ensure exceptional customer service. Ideal candidates will have at least 5 years in food and beverage, 3 years in management, and possess strong communication skills. Responsibilities include supervising staff, ordering supplies, and ensuring compliance with health standards. A health benefits package, 401(k), paid vacation, and bonus structure are offered. Flexible schedule required.

Qualifications

  • 5 years of food and beverage experience and at least 3 years of management experience.
  • Strong work ethic and attention to details.
  • Confident decision-maker with excellent communication skills.

Responsibilities

  • Manage logistical aspects of front of house operations.
  • Supervise front of house staff, including scheduling and training.
  • Ensure compliance with health and safety standards.

Skills

Food and beverage experience
Management experience
Communication skills
Team-building capabilities
Customer service
Organizational skills
POS knowledge
Time-management skills

Education

Certification in TIPS
Illinois State Health standards
Bartending License

Job description

Houlihan’s Restaurant + Bar is seeking a Front of House Manager with open availability, capable of opening and closing, with the following qualities and qualifications:

Responsibilities
  • Manage logistical aspects of front of house operations
  • Estimate and order/purchase foods, liquors, wines or other beverages, and supplies
  • Supervise front of house staff, including developing weekly schedules, hiring and training staff, and coaching to Four‑Diamond standards
  • Utilize leadership skills to motivate employees to ensure cost control and labor management
  • Host, run Expo, serve, prep and cook meals when needed, to ensure customer service and satisfaction
  • Inspect the establishment and observe workers and patrons, ensuring compliance with occupational, health and safety standards and liquor regulations
  • Ensure paperwork accuracy, such as daily sales summary reports and payroll records
  • Supervise and coordinate receptions with high‑profile guests
  • Collaborate with the Marketing Manager to monitor and update signage and run marketing campaigns
Qualifications
  • 5 years of food and beverage experience and at least 3 years of management experience
  • Confident decision‑maker
  • Excellent communication skills
  • Motivator with superior team‑building capabilities
  • High level of commitment to exceptional customer service
  • Good organizational and time‑management skills
  • Brings positive energy to the workplace and works well in a fast‑paced, high‑volume environment
  • Strong work ethic and attention to details
  • Flexible work schedule, available weekdays and weekends
  • Knowledge of POS and MS Office programs, cash and credit‑card handling skills
  • Knowledge of office paperwork including purchasing, ordering, scheduling and inventory
  • Knowledge of food inventory and cost control
  • Certification in TIPS, Illinois State Health standards, and Bartending License desired but not required
  • Deep understanding of all operational aspects of a professional kitchen, casual dining room, and busy bar areas
  • Willingness to work hands‑on with staff to ensure guests receive a positive, memorable, repeatable visit
  • Proven trustworthiness to execute opening & closing procedures

For full‑time employees, a health benefits package, 401(k), paid vacation and bonus structure are offered.

Houlihan’s Restaurant + Bar is located at 1902 S. First Street in Champaign and is open for breakfast, lunch, dinner and drinks.

Work schedule
  • 8 hour shift
  • 10 hour shift
  • Weekend availability
  • Monday to Friday
  • Holidays
  • Day shift
  • Night shift
Benefits
  • Paid time off
  • Health insurance
  • Dental insurance
  • Vision insurance
  • Disability insurance
  • 401(k)
  • Referral program
  • Employee discount
  • Paid training
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