FOH

R&R Bbq; Boise (ID); On-site; USD 18,000 - 25,000; Full time

Benefits offered by this job

Free meals

Employee discount

Health insurance

Vision insurance

Dental insurance

Life insurance

Flexible schedules

Job summary

Harri in Boise, ID is hiring immediately for a full-time, entry-level role delivering great BBQ experiences. You will take orders at the register, keep stations stocked, and ensure safety and sanitation standards are met while you contribute to a fast-paced kitchen and dining area.

This position offers flexible schedules, paid daily wages, meal benefits, and advancement opportunities with a growing company. Be at least 16 and bring restaurant exposure if available.

Qualifications

• Be at least 16 years of age.
• Restaurant experience preferred.

Responsibilities

• Taking orders at the cash register.
• Adhere to safety and sanitation procedures and all R&R standards.
• Restock stations and keep them clean and organized.
• Stand and walk for a shift; stay in motion to deliver meals.
• Set up and stock stations with supplies.
• Prepare food for service and portions.
• Prepare menu items with the crew.
• Clean up station and handle leftovers.
• Stock inventory appropriately.
• Comply with nutrition and sanitation regulations and safety standards.

Skills

Cash handling

Customer service

Safety procedures

Teamwork

Job description

--HIRING IMMEDIATELY - FULL-TIME HOURS - FLEXIBLE SCHEDULES--

REASONS TO JOIN OUR TEAM

• WORK TODAY, GET PAID TODAY
• Free Team Member Meals & Drinks While You Work
• Discount For You & Family/Friends When Not Working
• Flexible Schedules
• Advancement opportunities with a growing company
• Health, Vision, Dental, & Life Insurance (FT Employees)

EDUCATION AND EXPERIENCE:

• Be at least 16 years of age
• Restaurant experience preferred

A DAY IN THE LIFE

Your primary responsibilities are to deliver the best damn BBQ to our loyal Fans, Make some money, and have fun doing it. So if you're in the kitchen or handling the cash register - whether serving up some mouth-watering BBQ or wiping down tables after dinner hours are over - we want you to enjoy what you do every day.

• Taking orders at the cash register
• Adhere to safety and sanitation procedures and all R&R standards
• Restock stations and keep them clean and organized
• Stand and walk for an entire shift – This role is constantly in motion to deliver mind-blowing meals to our Fans
• Set up and stock stations with all necessary supplies
• Prepare food for service (e.g., chopping vegetables, portioning, or preparing sauces)
• Prepare menu items in cooperation with the rest of the crew
• Clean up station and take care of leftover food
• Stock inventory appropriately
• Comply with nutrition and sanitation regulations and safety standards
• Maintain a positive and professional approach with crewmates and fans

Hourly Wage depends on the Tipped amount each shift.

We use eVerify to confirm U.S. Employment eligibility.