FMK - Prep Cook

Fresh Made Kitchen Restaurant Group; The Villages (FL); On-site; USD 19,000 - 25,000; Full time

Benefits offered by this job

Competitive Pay

Medical, Vision, and Dental Benefits

401K Retirement Plan

Paid Time Off

Flexible Scheduling

Discounted Meals

Employment Qualifies for CharterSchool

Opportunities for Growth and Adv

Job summary

FMK is seeking enthusiastic Prep Cooks to join our culinary team. You will follow FMK's standard recipes, prepare ingredients, and help ensure quality and presentation in a fast-paced kitchen.

We offer competitive pay, medical/vision/dental benefits, a 401K plan, paid time off, flexible scheduling, meal discounts, charter school eligibility, and opportunities for growth and advancement.

Qualifications

• Assist in the preparation and cooking of food items following FMK’s standard recipes and guidelines.
• Ensure timely and efficient preparation of ingredients and dishes to maintain quality and presentation.
• Help maintain cleanliness and organization of the kitchen and workstations.
• Uphold quality and sanitation standards in all food preparation and cooking processes.
• Communicate effectively with kitchen staff to support a smooth workflow.
• Assist with inventory management and stock rotation to minimize waste.

Responsibilities

• Assist in the preparation and cooking of food items following FMK’s standard recipes and guidelines.
• Ensure timely and efficient preparation of ingredients and dishes to maintain quality and presentation.
• Help maintain cleanliness and organization of the kitchen and workstations.
• Uphold quality and sanitation standards in all food preparation and cooking processes.
• Communicate effectively with kitchen staff to support a smooth workflow.
• Assist with inventory management and stock rotation to minimize waste.

Job description

FMK is excited to announce that we are looking for enthusiastic individuals to join our culinary team as Prep Cooks.

At FMK, we strive to create a warm and welcoming atmosphere for both our guests and our team members. Our goal is to foster a positive and inclusive workplace where everyone feels valued and supported.

Prep Cook Responsibilities:

• Assist in the preparation and cooking of food items following FMK’s standard recipes and guidelines.
• Ensure timely and efficient preparation of ingredients and dishes to maintain quality and presentation.
• Help maintain cleanliness and organization of the kitchen and workstations.
• Uphold quality and sanitation standards in all food preparation and cooking processes.
• Communicate effectively with kitchen staff to support a smooth workflow.
• Assist with inventory management and stock rotation to minimize waste.

What We Offer You:

• Competitive Pay
• Medical, Vision, and Dental Benefits
• 401K Retirement Plan
• Paid Time Off
• Flexible Scheduling
• Discounted Meals
• Employment Qualifies for Charter School Eligibility
• Opportunities for Growth and Advancement

If you are passionate about creating exceptional culinary experiences and thrive in a positive work culture,