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A leading restaurant group in New York City is seeking a Floor Manager to join their vibrant team. This role involves overseeing the Front of House team, ensuring exceptional service, and thriving in a fast-paced environment. The ideal candidate will have experience managing high-volume operations and a guest-first approach to service.
Smith & Wollensky, the flagship location and Midtown institution from Quality Branded, is seeking a Floor Manager to join our team!
All of our managers must embrace a guest-first approach to service, thrive in a high-energy, fast-paced environment, and take great pride in the space they work in. Our Floor Managers are very service-driven, focused on overseeing the Front of House team during service, and are actively engaged on the floor from opening to closing.
Candidates must have high-volume management experience (300+ nightly covers) and embrace a flexible and generous approach to service to be considered.
Quality Branded is a Midtown-based restaurant group in New York City, founded by Michael Stillman in 2006. The group includes Midtown staples such as Smith & Wollensky NYC, Quality Meats, Quality Italian, and others. Known for energetic spaces, warm hospitality, signature dishes, and tableside flair, we pride ourselves on our vibrant atmosphere.
Quality Branded provides equal opportunity employment in all terms and conditions.