Floor Conditioner -1st Shift

Bell & Evans; Fredericksburg (PA); On-site; USD 17,000 - 22,000; Full time

Job summary

Bell & Evans is hiring for production-oriented team members in Pennsylvania. The role emphasizes adherence to safety, quality, and efficiency in a poultry processing environment.

Applicants should be able to read safety materials in English or Spanish, lift up to 40 pounds, and work in hot, cold, wet, and noisy conditions. Candidates with strong reliability and a history of steady employment will be favored.

Qualifications

• Adhere to company policies and procedures.
• Maintain safety, quality, and production pace standards.
• Be able to read and interpret safety rules and procedures.
• Willing to work in varied conditions: hot, cold, wet, and noisy.
• Lift/push/pull up to 40 pounds and stand for extended periods.
• Willing to work in multiple departments as needed.

Skills

Safety awareness

Quality focus

Flexible work

Bilingual ENG/ESP

Teamwork

Physical stamina

Job description

Join the Company that is 100% committed to moving the bar higher. Your future belongs at the home of the Excellent Chicken Bell and Evans!

Qualifications:

• Ability to adhere to Company policies and procedures
• Perform job duties according standards set for safety, quality and processing speeds
• At least 18 year of age
• Legal authorization to work in the United States
• Willing to work in a variety of conditions, hot, cold, wet and noisy.
• Willing and able to work around industrial equipment, stand for several hours, lift/push/pull up to 40 pounds, repetitive use of the arms, wrists and hands.
• Although typically assigned a single department, production and staffing needs will dictate periodic changes. All applicants must be willing and able to work in other departments and positions as needed and assigned.

Education and Experience (Due to the high volume of applicants, only those who meet the minimum qualifications will be selected for interviews):

• Strong work history, demonstrated ability to dedicate to a job
• Previous poultry production experience OR previous experience in a food manufacturing environment
• 6-12 months of work history required.

LANGUAGE SKILLS:

Ability to read and interpret documents in English or Spanish, such as safety rules, instructions, and procedure manuals. Ability to complete checklists.