Floating Food Service Manager

Cobb County School District

Marietta (GA)

On-site

USD 42,000 - 60,000

Full time

12 days ago
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Job summary

Cobb County School District is seeking a Floating Manager in the Food and Nutrition Services division. This position serves as acting manager at the local school when needed and assists current managers and FNS Office staff.

The role requires completion of a Manager-In-Training program, ServSafe certification, USDA standards, and strong leadership. Responsibilities include managing food prep, safety, budgets, and delivering high-quality customer service in a busy school kitchen.

Qualifications

  • Educational Level: High School Diploma or GED required.
  • Certification/License: Manager-In-Training program; O.N.E., ServSafe Certification; USDA standards.
  • Experience: 2 years in food service or supervisory work preferred.
  • Physical Demands: Lift up to 50 lbs; stand/walk up to 7.5 hours; work in hot/cold environments.
  • Knowledge, Skills & Abilities: Written/oral communication; planning, organization, money counting, basic math, basic computer, and management; customer service and conflict resolution.

Responsibilities

  • Demonstrates prompt attendance and notifies supervisor if late or absent.
  • Follow CCSD procedures for money handling and financial records.
  • Utilize resources (food, supplies, labor) effectively.
  • Submit travel reimbursement sheets by the 15th of the following month.
  • Operate the FNS program per the Manual for Cafeteria Managers and federal/state regulations.
  • Comply with Free and Reduced policy requirements.
  • Prepare records and reports for the School District on time.
  • Follow planned menus with minimal substitutions and standard recipes.
  • Ensure adequate food preparation and consistent customer options.
  • Ensure foods meet quality standards and safety program (FSR).
  • Attend manager and in-service meetings; follow dress code; demonstrate leadership.
  • Adhere to HR procedures and CCSD rules; interact professionally with students, staff, and visitors.
  • Ensure timely customer service and perform other duties as assigned.

Skills

Written & Oral Communication
Planning & Organization
Money Counting
Basic Math
Basic Computer
Management Skills
Customer Service
Conflict Resolution
Leadership

Education

High School Diploma or GED

Job description

Cobb County School District is seeking a Floating Manager in the Food and Nutrition Services division. This position serves as acting manager at the local school when needed and assists current managers and FNS Office staff.

The role requires completion of a Manager-In-Training program, ServSafe certification, USDA standards, and strong leadership. Responsibilities include managing food prep, safety, budgets, and delivering high-quality customer service in a busy school kitchen.

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