Flexible Shift Manager: Lead, Learn, Grow

[NEW]4147 Tracy Blvd McDonald's; Tracy (CA); On-site; USD 42,000 - 65,000; Full time

Benefits offered by this job

Flexible scheduling

Paid sick leave

Tuition reimbursement and/or education

Training and advancement opportunities

Employee discounts

Free meals at work

Medical and dental insurance

Job summary

McDonald’s is hiring for a Shift Manager in Tracy, CA. This role offers flexible scheduling across full-time or part-time shifts, with opportunities to grow through training and advancement programs.

You will lead crew schedules, empower teammates, and uphold safety and cleanliness standards while driving profitability and guest satisfaction. You’ll supervise operations, train staff, and ensure exceptional service in a fast-paced environment.

Qualifications

• Passion for helping and serving others (guests and team members).
• Strong guest service and support focus.
• Ability to communicate effectively and anticipate guest needs.
• Provide solutions and make decisions in a fast-paced environment.
• Certified through McDonald’s Leadership Transitions Class.

Responsibilities

• Lead the experience: Handle and oversee crew schedules.
• Inspire and Empower: Provide encouraging leadership for crew and managers to provide an outstanding guest experience.
• Understand that teamwork is key: Supervise and lead food safety and cleanliness measures to meet McDonald’s standards.
• Take action first: Take measures around safety, security, inventory, and profitability.
• Never stop learning: Cultivate and encourage training, education, and continued learning within the restaurant.
• Be results-oriented: Drive and expect a high level of performance from the team.

Skills

Leadership

Guest service

Communication

Decision making

Team supervision

Job description

McDonald’s is hiring for a Shift Manager in Tracy, CA. This role offers flexible scheduling across full-time or part-time shifts, with opportunities to grow through training and advancement programs.

You will lead crew schedules, empower teammates, and uphold safety and cleanliness standards while driving profitability and guest satisfaction. You’ll supervise operations, train staff, and ensure exceptional service in a fast-paced environment.