Flexible-Shift Crew Member - Fast-Paced Food Service

Paycom; Rosemont (IL); On-site; USD 14,000 - 23,000; Full time

Benefits offered by this job

Flexible scheduling

Free on-duty meals

Paid training

Advancement opportunities

Free uniforms

Employee discounts

Job summary

Auntie Anne's in Rosemont, IL is hiring part-time Team Members to deliver friendly, energetic service and quality pretzel products. You will greet guests, bake and serve items to brand standards, and ensure accurate orders with a positive guest experience.

Join a fast-paced, team-oriented environment with training, uniforms provided, and opportunities for advancement. Must be 18+, have reliable transportation, and be available weekends and holidays as needed.

Qualifications

• Must be 18 years of age or older.
• Reliable transportation and consistent attendance.
• Availability to work at least one weekend day each week and flexible hours.

Responsibilities

• Welcome guests with friendly, energetic, and professional service.
• Prepare, bake, and serve Auntie Anne's products according to brand recipes and quality standards.
• Consistently deliver accurate orders and a positive guest experience.
• Operate registers and handle cash, payments, and transactions responsibly and accurately.
• Maintain a clean, stocked, organized, and food-safe environment throughout your shift.
• Arrive on time, in proper uniform, and ready to work at the start of every scheduled shift.
• Maintain reliable attendance and follow established call-out and scheduling procedures.
• Follow all food safety, sanitation, loss prevention, and operational procedures.
• Demonstrate accountability, professionalism, and a positive attitude in every aspect of the job.

Skills

Customer service

Cash handling

Teamwork

Punctuality

Availability

Education

High school diploma or equivalent

Tools

Point-of-sale systems

Job description

Auntie Anne's in Rosemont, IL is hiring part-time Team Members to deliver friendly, energetic service and quality pretzel products. You will greet guests, bake and serve items to brand standards, and ensure accurate orders with a positive guest experience.

Join a fast-paced, team-oriented environment with training, uniforms provided, and opportunities for advancement. Must be 18+, have reliable transportation, and be available weekends and holidays as needed.