Flexible-Shift Pretzel Shop Team Member

Paycom; Orland Park (IL); On-site; USD 19,000 - 28,000; Part time

Benefits offered by this job

Flexible scheduling 20–40 hours per wk

Free on-duty shift meals

Paid training

Advancement opportunities

Free uniforms

Benefits may include health insurance,

401(k) plan

Job summary

Auntie Anne's is hiring Team Members in Orland Park, IL. You will welcome guests, bake and serve pretzels, and operate the register while helping maintain a clean, food-safe environment.

We value reliability, teamwork, and strong guest service. You must be 18+, have reliable transport, weekend availability, and the ability to obtain a Food Handler Certification within 30 days of hire.

Qualifications

• Must be 18 years of age or older.
• Reliable transportation and consistent attendance.
• Availability to work at least one weekend day (Saturday or Sunday) each week.
• Flexible availability, including evenings, weekends, and holidays.
• Food Handler Certification (current or ability to obtain within 30 days of hire).
• High school diploma or equivalent experience preferred.

Responsibilities

• Welcome guests with friendly, energetic, and professional service.
• Prepare, bake, and serve Auntie Anne's products according to brand recipes and quality standards.
• Consistently deliver accurate orders and a positive guest experience.
• Operate registers and handle cash, payments, and transactions responsibly and accurately.
• Maintain a clean, stocked, organized, and food-safe environment throughout your shift.
• Arrive on time, in proper uniform, and ready to work at the start of every scheduled shift.
• Support teammates during busy periods and work collaboratively to achieve store goals.

Skills

Guest service

Punctuality

Teamwork

Communication

Reliability

Education

High school diploma or equivalent

Tools

POS systems

Job description

Auntie Anne's is hiring Team Members in Orland Park, IL. You will welcome guests, bake and serve pretzels, and operate the register while helping maintain a clean, food-safe environment.

We value reliability, teamwork, and strong guest service. You must be 18+, have reliable transport, weekend availability, and the ability to obtain a Food Handler Certification within 30 days of hire.