Flexible Scheduling: Shift Manager – Food Service QSC Lead

The Wendy's Company; Fremont (OH); Hybrid; USD 32,000 - 42,000; Full time

Benefits offered by this job

Meal discount during shift

Medical, Dental, and Vision insurance

Short term disability insurance

Company paid life insurance

Paid vacation time

401K savings plan

Free uniforms

Merit increase opportunities

Job summary

The Wendy's Company is seeking Shift Managers to guide and supervise Crew members, ensuring high-quality service and food standards. You will provide coaching, delegate tasks, and monitor operations to maintain QSC and manage costs.

This role emphasizes on-the-job training, advancement opportunities, and the ability to handle opening or closing procedures within a busy Wendy's location.

Qualifications

• 1+ years of restaurant or supervisory experience.
• Ability to work in a fast-paced environment.
• Ability to obtain Food Safety Certification.
• Minimum age 18.
• Legal right to work in the US.

Responsibilities

• Direct and oversee Crew team members; assign, instruct, and follow up on tasks.
• Provide coaching and guidance to crews and ensure proper training.
• Monitor tasks to safeguard Quality, Service, and Cleanliness (QSC) and enforce cost controls.
• Assist with opening or closing procedures as needed.

Skills

Supervisory experience

Job description

The Wendy's Company is seeking Shift Managers to guide and supervise Crew members, ensuring high-quality service and food standards. You will provide coaching, delegate tasks, and monitor operations to maintain QSC and manage costs.

This role emphasizes on-the-job training, advancement opportunities, and the ability to handle opening or closing procedures within a busy Wendy's location.