Flexible Deli Specialist – Fresh Meals & Service

Sprouts Farmers Market, Inc.

Seattle (WA)

On-site

USD 26,000 - 34,000

Full time

7 days ago
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Benefits offered by this job

Competitive pay
15% discount for you and one family
401(K) retirement savings with company
Sick time plan
Vacation accrual plan
Opportunities for career growth
Employee Assistance Program (EAP)
DailyPay access to earned wages

Job summary

Sprouts Farmers Market, Inc. is seeking a Deli Clerk in Seattle to assist customers, prepare fresh meals, and ensure deli items are properly prepared and presented. The role involves operating deli equipment, maintaining cleanliness, and handling special orders with a focus on service and quality.

Candidates should be 18+, have a high school diploma, be dependable, and able to work nights, weekends, and holidays. A competitive hourly rate applies with benefits and daily pay options.

Qualifications

  • Be at least 18 years old with a high school diploma or equivalent.
  • Be dependable and reliable.
  • Have an outgoing, friendly demeanor and positive attitude.
  • Able to work flexible schedule including nights, weekends, holidays.
  • Strong communication and team interaction skills.
  • Able to lift/carry up to 70 lbs. and stand for long periods.

Responsibilities

  • Assist customers in choosing healthy options and prepare fresh meals.
  • Provide high level of service and ensure deli items are prepared, packaged, presented, and clean.
  • Fill, maintain, and rotate products and displays.
  • Prepare special orders and party trays.
  • Operate deli equipment safely and efficiently.
  • Maintain a clean, safe deli area and equipment.
  • Receive and inspect shipments for quality and accuracy.

Skills

Customer service
Flexibility
Communication
Teamwork

Education

High school diploma or equivalent

Job description

Sprouts Farmers Market, Inc. is seeking a Deli Clerk in Seattle to assist customers, prepare fresh meals, and ensure deli items are properly prepared and presented. The role involves operating deli equipment, maintaining cleanliness, and handling special orders with a focus on service and quality.

Candidates should be 18+, have a high school diploma, be dependable, and able to work nights, weekends, and holidays. A competitive hourly rate applies with benefits and daily pay options.

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