Flavorful Kitchen Cook: Fast-Paced & Team-Driven

Wingstop; Mandeville (LA); On-site; USD 25,000 - 38,000; Full time

Job summary

Wingstop in Louisiana is seeking dependable, energetic cooks to join our fast-paced kitchen. You will prepare wings, fries, tenders, sandwiches, and other items while upholding Wingstop standards and food safety.

You’ll work as part of a team, read orders quickly, maintain clean stations, and assist with opening, shifting, and closing duties. Prior restaurant experience is preferred but not required; we value reliability and a strong guest‑service mindset.

Qualifications

• Ability to work quickly and maintain accuracy.
• Strong commitment to food safety and cleanliness.
• Positive attitude and teamwork.
• Excellent guest service and communication.

Responsibilities

• Prepare and cook wings, fries, tenders, sandwiches, and other menu items according to Wingstop recipes and standards
• Follow all food safety, sanitation, and health department requirements
• Monitor product quality, temperatures, hold times, and expiration dates to ensure food safety compliance
• Operate fryers and other kitchen equipment safely and efficiently
• Sauce, season, package, and present food accurately and consistently
• Read and execute orders with speed and accuracy while maintaining quality standards
• Maintain a clean, organized, and stocked work area throughout each shift
• Complete opening, shift, and closing cleaning procedures
• Communicate effectively with team members to ensure smooth operations and fast service
• Assist with food preparation, inventory organization, and product rotation using FIFO methods
• Support a positive guest experience by demonstrating urgency, teamwork, and professionalism
• Interact with guests in a friendly and respectful manner when needed, answering questions and helping ensure order accuracy
• Assist in resolving guest concerns by partnering with leadership to deliver outstanding service

Skills

Fast-paced

Food safety

Teamwork

Communication

Physical stamina

Lift 50 lbs

Job description

Wingstop in Louisiana is seeking dependable, energetic cooks to join our fast-paced kitchen. You will prepare wings, fries, tenders, sandwiches, and other items while upholding Wingstop standards and food safety.

You’ll work as part of a team, read orders quickly, maintain clean stations, and assist with opening, shifting, and closing duties. Prior restaurant experience is preferred but not required; we value reliability and a strong guest‑service mindset.