First Shift Team Leader — Manufacturing Excellence

Johnsonville, LLC

Watertown (WI)

On-site

USD 43,000 - 51,000

Full time

7 days ago
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Job summary

Johnsonville, LLC in Watertown, WI is seeking a Team Leader for our manufacturing line to provide direction, ensure safety and quality, and drive continuous improvement.

You will coach, train, and engage team members, manage staffing to meet production goals, and collaborate across shifts to maintain performance. This role operates on a 4:30am–3:30pm schedule with overtime as needed, offering growth opportunities within a fast-paced food manufacturing environment.

Qualifications

  • Two years of experience in a leadership or supervisory role.
  • Strong communication and teamwork abilities.
  • Commitment to safety and quality standards.
  • Ability to train and develop team members.

Responsibilities

  • Effectively lead the assigned Production Line team in safety, quality, and cost
  • Be a safety champion and address issues with safety immediately
  • Evaluate and coordinate training needs and efforts of production team members for current processes, including quality and safety training
  • Evaluate daily staffing needs against the production schedule to maximize output within budgeted resources
  • Coach and monitor performance and provide feedback through appraisals
  • Lead daily team meetings
  • Complete daily performance reports and shift paperwork
  • Effectively communicate information to members and coaches
  • Lead process improvement initiatives on the line
  • Spend time on other shifts for training when required

Skills

Leadership
Communication
Interpersonal skills
Safety awareness
Problem solving

Job description

Johnsonville, LLC in Watertown, WI is seeking a Team Leader for our manufacturing line to provide direction, ensure safety and quality, and drive continuous improvement.

You will coach, train, and engage team members, manage staffing to meet production goals, and collaborate across shifts to maintain performance. This role operates on a 4:30am–3:30pm schedule with overtime as needed, offering growth opportunities within a fast-paced food manufacturing environment.

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