First-Shift QA Supervisor — Beverages Manufacturing

Saint Cyr Partners

Silver Spring (MD)

On-site

USD 65,000 - 75,000

Full time

14 days+

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Job summary

Saint Cyr Partners seeks a Quality Assurance Supervisor for 1st shift at a confidential beverage manufacturer in Silver Spring, MD. The role leads QA on the production floor and in the laboratory to ensure product quality, food safety, and regulatory compliance.

You will coach the QA team, review results, support audits, and partner with plant departments to drive process improvements and consistent quality. Strong leadership and technical QA knowledge are essential.

Qualifications

  • Associate degree or comparable college/technical education in biology, chemistry, food science, health sciences, or related discipline.
  • 1-3 years of relevant work experience.
  • Manufacturing experience and knowledge of food industry practices.
  • Familiarity with laboratory equipment and testing in a manufacturing environment.
  • Knowledge of sanitation, beverage processes, and microbiological or aseptic techniques.
  • Familiarity with HPLC and GC.
  • Strong analytical, math, and problem-solving skills.
  • Effective communication, organization, and team development skills.
  • Ability to manage competing priorities in a fast-paced production environment.
  • Ability to stand for extended periods and lift up to 25 pounds.
  • Availability to work first shift with flexibility for additional coverage when needed.

Responsibilities

  • Lead QA personnel, organize daily activities, and communicate expectations for quality, safety, and performance.
  • Develop team members through training, coaching, and performance feedback.
  • Partner with Production and other departments to resolve quality concerns and support food safety practices.
  • Oversee assigned quality management programs, including documentation, training, and internal audits.
  • Maintain compliance with product specifications, regulatory requirements, customer expectations, and certification standards.
  • Review laboratory data for accuracy, investigate exceptions, and identify trends requiring corrective action.
  • Recommend process improvements based on testing results and quality performance.
  • Prepare for and assist with regulatory, certification, customer, and internal audits.
  • Lead continuous improvement efforts that strengthen quality and customer satisfaction.

Skills

Biology background
Chemistry background
Food science
Manufacturing experience
Laboratory testing
HPLC
GC
Analytical thinking
Communication
Prioritization
Physical stamina
First shift availability

Education

Associate degree in biology/chemistry/food science/health sciences

Tools

Microsoft Office
Statistical software
SAP
Kronos

Job description

Saint Cyr Partners seeks a Quality Assurance Supervisor for 1st shift at a confidential beverage manufacturer in Silver Spring, MD. The role leads QA on the production floor and in the laboratory to ensure product quality, food safety, and regulatory compliance.

You will coach the QA team, review results, support audits, and partner with plant departments to drive process improvements and consistent quality. Strong leadership and technical QA knowledge are essential.

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