First-Shift Meat Cutter (Bone-In) – Quality & Career Growth

Intercity Packers Ltd.; Kalamazoo (MI); On-site; USD 23,000 - 32,000; Full time

Benefits offered by this job

Medical

Prescription Drug

EFAP Benefits after 30 days of emprego

Dental

Vision and other voluntary plans

Pre-Tax Saving Accounts

Profit Sharing

Family culture and career advancement

Job summary

Halperns’ Steak & Seafood in Kalamazoo, MI is hiring a 1st Shift Meat Cutter (Bone in) to clean, cut, portion, and merchandise all meat products to meet customer specifications.

The role requires attention to detail, ability to work in a fast-paced environment, and good communication in English. The schedule is Monday–Friday, 6:00am start with finishing time. Starting wage is $20 per hour.

Qualifications

• Must have working knowledge of production equipment.
• Ability to portion all boneless cuts accurately and timely.
• Ability to reduce processing costs while meeting customer specifications.
• Ability to problem solve in trimming and substitutions.
• Ability to work in a fast-paced, high-pressure environment.
• Must be a team player with a positive attitude.
• Ability to communicate effectively in English.
• Must understand Meat Buyer’s Guide specifications.

Responsibilities

• Cleans, trims, slices, and portions subprimals of beef, pork, lamb and veal for future processing.
• Inspects meat products for defects, bruises, or blemishes.
• Accurately reads and comprehends all customer specific instructions.
• Performs Quality Control checks and communicates with supervisors and managers regarding any defects.
• Separates meats and byproducts into specified containers and seals containers.
• Uses knives, cleavers, and other equipment to perform meat cutting and trimming.
• Weighs meats and tags containers for weight and contents.
• Follows the company's detailed product specifications.
• Performs other duties as assigned.

Skills

Production equipment

Portioning

Cost reduction

Problem solving

Team player

English communication

Meat Buyer’s Guide

Tools

Knives

Cleavers

Job description

Halperns’ Steak & Seafood in Kalamazoo, MI is hiring a 1st Shift Meat Cutter (Bone in) to clean, cut, portion, and merchandise all meat products to meet customer specifications.

The role requires attention to detail, ability to work in a fast-paced environment, and good communication in English. The schedule is Monday–Friday, 6:00am start with finishing time. Starting wage is $20 per hour.