Fine-Dining Server with Wine & Menu Mastery

Terry Black s Barbecue LLC; Waco (TX); On-site; USD 17,000 - 25,000; Part time

Job summary

Opal's Oysters Waco is seeking a part-time server in Waco, TX, to deliver attentive service in a fine-dining inspired setting. You will greet guests, take orders, suggest pairings, and coordinate with kitchen and bar staff to ensure a smooth dining experience.

The role emphasizes strong customer service, menu and wine knowledge, and the ability to multitask in a high-energy environment while maintaining food safety standards.

Qualifications

• Experience in a fast-paced restaurant environment.
• Strong customer service and people skills.
• Ability to work under pressure with a friendly, patient attitude.
• Strong time management and organization.
• Collaborate with kitchen/host/bus team in a high-energy setting.

Responsibilities

• Greet guests and seat them per seating chart.
• Provide waters and menus to tables shortly after arrival.
• Take orders and make suggestions when requested.
• Relay orders to kitchen and bar staff accurately.
• Deliver drinks and food to tables promptly.
• Check in on guests and resolve any issues.
• Clear plates and offer dessert or the check.
• Process payments and assist teammates as needed.
• Maintain cleanliness and organization of the dining area.

Skills

Customer service

Menu & wine knowledge

Recommendations

Multitasking

Communication with staff

Food safety

Wine service

Tools

POS systems

Job description

Opal's Oysters Waco is seeking a part-time server in Waco, TX, to deliver attentive service in a fine-dining inspired setting. You will greet guests, take orders, suggest pairings, and coordinate with kitchen and bar staff to ensure a smooth dining experience.

The role emphasizes strong customer service, menu and wine knowledge, and the ability to multitask in a high-energy environment while maintaining food safety standards.