Fine-Dining Server – Elite Guest Experience

Kessler-Collection-6864b3fb; Charleston (SC); On-site; USD 17,000 - 34,000; Full time

Benefits offered by this job

Medical coverage

Dental/Vision coverage

Teledoc service

Paid time off

Hotel discounts

Tuition reimbursement

401K match

Job summary

Grand Bohemian Charleston, Autograph Collection in Charleston's historic district seeks a dedicated Server to deliver exceptional dining experiences. Greet guests, recommend menu items, take orders, and coordinate with kitchen and bar to ensure timely, polished service in a luxury setting.

The role emphasizes guest satisfaction, teamwork, and attention to detail in a fast-paced environment with opportunities for growth within the Davidson Hospitality Group portfolio.

Qualifications

• High school diploma or equivalent is required.
• Six months to one year serving experience preferred.
• Excellent communication skills and ability to work in a team environment.
• Read, write and speak English fluently.
• Strong attention to detail and ability to multitask.
• Ability to work flexible hours including weekends and holidays.
• Knowledge of food and beverage service standards.
• Ability to stand for long periods of time.

Responsibilities

• Greet guests with a warm and friendly demeanor.
• Guide guests through the menu, provide recommendations and answer questions.
• Take accurate food and beverage orders and relay to kitchen and bar.
• Serve food and beverages in a timely and professional manner.
• Anticipate guest needs and provide personalized service.
• Clear tables and maintain a clean dining area.
• Process guest payments and handle cash transactions.
• Collaborate with kitchen and bar staff for smooth service.

Skills

Customer service

Communication

English fluency

Attention to detail

Flexibility

Teamwork

Endurance

Education

High school diploma or equivalent

Job description

Grand Bohemian Charleston, Autograph Collection in Charleston's historic district seeks a dedicated Server to deliver exceptional dining experiences. Greet guests, recommend menu items, take orders, and coordinate with kitchen and bar to ensure timely, polished service in a luxury setting.

The role emphasizes guest satisfaction, teamwork, and attention to detail in a fast-paced environment with opportunities for growth within the Davidson Hospitality Group portfolio.