Opportunities for professional growth and development
Job summary
A fine dining restaurant in New York is seeking a diligent Prep Cook to support kitchen operations. Responsibilities include preparing ingredients, maintaining cleanliness, and ensuring food safety. The ideal candidate will have at least 1 year of experience in a professional kitchen, preferably in fine dining, and strong knife skills. This role offers comprehensive benefits and opportunities for professional growth.
Qualifications
Minimum of 1 year experience in a professional kitchen, preferably in a fine dining setting.
Strong knife skills and knowledge of basic cooking techniques is required.
Understanding of food safety and sanitation practices.
Physical stamina to stand for long periods and lift up to 50 pounds.
Responsibilities
Prepare ingredients for line cooks, including washing, chopping, and portioning.
Maintain cleanliness and organization in the prep area and walk-in refrigerators.
Assist with inventory management and stock rotation.
Ensure proper food handling, storage, and sanitation procedures are followed.
Skills
Knife skills
Knowledge of basic cooking techniques
Time management
Organizational skills
Ability to work efficiently in a fast-paced environment
Education
Culinary degree or relevant professional training
Job description
A fine dining restaurant in New York is seeking a diligent Prep Cook to support kitchen operations. Responsibilities include preparing ingredients, maintaining cleanliness, and ensuring food safety. The ideal candidate will have at least 1 year of experience in a professional kitchen, preferably in fine dining, and strong knife skills. This role offers comprehensive benefits and opportunities for professional growth.