Fine-Dining Prep Cook: Launch Kitchen & Growth

Catch Hospitality Group; Houston (TX); On-site; USD 32,000 - 42,000; Full time

Benefits offered by this job

Paid Time Off

401(k)

Opportunities for advancement

Unparalleled training and development

Employee discounts

Complimentary parking

Volunteer opportunities

Job summary

Catch Hospitality Group is seeking a dedicated kitchen team member in Houston. You will be responsible for ingredient prep, recipe execution, and maintaining high standards of cleanliness and safety in a fast-paced environment.

The role emphasizes precise cooking techniques, efficient multitasking, and collaboration with a skilled hospitality team to deliver exceptional guest experiences. Growth opportunities and comprehensive benefits are offered.

Qualifications

• Excellent understanding of various cooking methods and ingredients.
• Effective communication with team in a fast-paced kitchen.
• Ability to handle multiple tasks efficiently under pressure.
• Minimum of 2 years in a similar kitchen role.

Responsibilities

• Labels and stocks all ingredients.
• Washes, chops and mixes vegetables, meats and other ingredients.
• Checks storage temperatures to ensure freshness.
• Follows nutrition and sanitation guidelines.
• Follows precise recipes consistently.
• Disposes spoiled food and waste material.
• Maintains kitchen cleanliness and health & safety compliance.

Skills

Cooking methods

Communication skills

Multi-tasking

High-pressure environment

Job description

Catch Hospitality Group is seeking a dedicated kitchen team member in Houston. You will be responsible for ingredient prep, recipe execution, and maintaining high standards of cleanliness and safety in a fast-paced environment.

The role emphasizes precise cooking techniques, efficient multitasking, and collaboration with a skilled hospitality team to deliver exceptional guest experiences. Growth opportunities and comprehensive benefits are offered.