Fine-Dining Pastry Cook: Gelato & Pastry Mastery

Alliance Hospitality Group; Scottsdale (AZ); On-site; USD 26,174 - 31,684; Full time

Benefits offered by this job

Employee Dining Benefits

Free meal per shift

Growth & Development opportunities

Job summary

A leading culinary organization in Scottsdale, AZ, is looking for a Pastry Cook. The ideal candidate will have a minimum of 3 years of fine-dining cooking experience, particularly in pastry production. They should be detail-oriented, reliable, and possess strong communication skills. This full-time role offers compensation between $19 and $23 per hour, along with employee dining benefits and opportunities for growth. Join a supportive team that values quality and integrity in a vibrant environment.

Qualifications

• Minimum of 3 years fine-dining restaurant or hotel cooking experience.
• Pastry production experience with handmade gelatos, pastry, custard, and cookies.
• Punctual, regular, and reliable.

Responsibilities

• Ensure kitchen cleanliness, FIFO, and all safety measures are followed.
• Execute and maintain quality and consistency of food per recipes.
• Support the service team to meet guest requirements.

Skills

Detail-oriented

Strong knife skills

Strong communication skills

Ability to manage multiple tasks

Education

High school graduate or equivalent vocational training

College degree

Job description

A leading culinary organization in Scottsdale, AZ, is looking for a Pastry Cook. The ideal candidate will have a minimum of 3 years of fine-dining cooking experience, particularly in pastry production. They should be detail-oriented, reliable, and possess strong communication skills. This full-time role offers compensation between $19 and $23 per hour, along with employee dining benefits and opportunities for growth. Join a supportive team that values quality and integrity in a vibrant environment.