Fine-Dining Operations Lead (Assistant GM)

Harwood Hospitality Group; Dallas (TX); On-site; USD 50,000 - 70,000; Full time

Job summary

Harwood Hospitality Group in Dallas is looking for an Assistant General Manager for its high-end Japanese steakhouse, Docent. The position demands a proactive leader to ensure operational efficiency and exceptional guest experiences while adhering to Harwood’s core values.

Key responsibilities include acting as the General Manager in their absence, overseeing daily operations, managing costs, and fostering strong relationships with both guests and staff. The role requires at least 3 years of leadership experience in a fine dining environment.

Qualifications

• Minimum of 3 years leadership experience in a fine dining restaurant or related.
• Strong financial and P&L management skills.
• Ability to work on feet for at least 8 hours.

Responsibilities

• Act as the 'Restaurant General Manager' in the absence of the GM.
• Oversee preparation of food and beverage items.
• Ensure maximum security in all areas under your control.
• Ensure prompt and efficient service of all meals, snacks, functions, and beverages.

Skills

Leadership

Customer service

Conflict resolution

Financial management

Education

High School diploma or related field

Job description

Harwood Hospitality Group in Dallas is looking for an Assistant General Manager for its high-end Japanese steakhouse, Docent. The position demands a proactive leader to ensure operational efficiency and exceptional guest experiences while adhering to Harwood’s core values.

Key responsibilities include acting as the General Manager in their absence, overseeing daily operations, managing costs, and fostering strong relationships with both guests and staff. The role requires at least 3 years of leadership experience in a fine dining environment.