Fine Dining Restaurant Manager

Harwood Hospitality Group; Dallas (TX); On-site; USD 60,000 - 80,000; Full time

Job summary

Harwood Hospitality Group is seeking a dedicated Restaurant Manager for their high-end Japanese steakhouse in Dallas, Texas. The role involves optimizing operational efficiency, ensuring excellent customer service, and overseeing a motivated team. An ideal candidate will have a minimum of 2 years of leadership experience in a fine dining establishment.

The position requires strong problem-solving skills and the ability to maintain high standards in food and beverage quality. Join Harwood to contribute to a dining experience that showcases the mastery of Harwood steaks and sushi.

Qualifications

• Minimum of 2 years of leadership experience in a fine dining restaurant or steakhouse.
• Ability to work on feet for at least 8 hours.
• Excellent problem-solving and conflict-resolution skills.

Responsibilities

• Manage the operational efficiency and profitability of the restaurant.
• Deliver high standards of food, beverage quality, and customer service.
• Lead and motivate the restaurant team while adhering to company values.

Skills

Leadership

Customer service

Problem-solving

Conflict resolution

Communication

Education

High school diploma or related field

Job description

Harwood Hospitality Group is seeking a dedicated Restaurant Manager for their high-end Japanese steakhouse in Dallas, Texas. The role involves optimizing operational efficiency, ensuring excellent customer service, and overseeing a motivated team. An ideal candidate will have a minimum of 2 years of leadership experience in a fine dining establishment.

The position requires strong problem-solving skills and the ability to maintain high standards in food and beverage quality. Join Harwood to contribute to a dining experience that showcases the mastery of Harwood steaks and sushi.