Fine-Dining Hotel Cook (AM/PM Shifts)

Hotel Swexan; Dallas (TX); On-site; USD 32,000 - 52,000; Full time

Job summary

Hôtel Swexan in Dallas seeks an experienced cook to prepare and plate high-quality dishes in a bustling hotel kitchen. You will follow menu specifications, maintain station sanitation, and collaborate with culinary team to deliver an exceptional guest experience.

Candidate should have at least 3 years as a cook, knowledge of cooking procedures, and a Food Handlers certification. Shift flexibility and a commitment to safety are essential.

Qualifications

• High School diploma or equivalent.
• Experience in cutting tools, cookware, and bakeware.
• Minimum of 3 years’ experience as a cook.
• Knowledge of various cooking procedures and methods.
• Food Handlers - Required

Responsibilities

• Prepare ingredients and cook meals to menu standards.
• Set up and maintain clean, organized workstations.
• Ensure timely, quality plating and presentation.
• Monitor stock and kitchen supplies; assist with ordering.
• Adhere to all safety and sanitation policies and HH requirements.

Skills

Cook experience

Food safety knowledge

Sanitation awareness

Education

High School diploma or equivalent

Job description

Hôtel Swexan in Dallas seeks an experienced cook to prepare and plate high-quality dishes in a bustling hotel kitchen. You will follow menu specifications, maintain station sanitation, and collaborate with culinary team to deliver an exceptional guest experience.

Candidate should have at least 3 years as a cook, knowledge of cooking procedures, and a Food Handlers certification. Shift flexibility and a commitment to safety are essential.