Fine-Dining Food Runner: Precision Service & Guest Experience

Discovery-Land-Company; Nashville (TN); On-site; USD 21,000 - 28,000; Part time

Benefits offered by this job

Competitive pay

Medical benefits

401k

PTO & Holidays

Employee meals

Holiday pay

Professional development

Job summary

Discovery Land Company is seeking a Part-Time Food Runner at Troubadour Golf & Field Club, just outside Nashville, TN. The Food Runner supports the Food & Beverage team by delivering food to tables, refilling beverages, clearing plates, and maintaining a clean station.

Requirements include a high school diploma, 3+ months in fine-dining or high-volume environments, HACCP knowledge and local food safety certification.

Qualifications

• High school diploma or equivalent.
• At least three (3) months of experience in a fine-dining or high-volume environment at a high-end restaurant, resort, or private club.
• Knowledge of HACCP & local food safety standards; possesses or can obtain State Food Safety Certificate.
• Knowledgeable of food and beverage operations.
• Extraordinary attention to detail, quality and service.

Responsibilities

• Delivery of food items to the guest table, taking care to deliver each dish to the proper seat.
• Clear away anything from the table that isn’t being used and check water glass levels, refill as needed.
• Replace any silverware as needed throughout service.
• Check surrounding areas of the restaurant for anything that needs to be cleared.
• Provide brief explanation of items being delivered to each guest and ask if there’s anything else they may need.
• Assist kitchen staff as needed to ensure dishes are plated properly, matching the description on the ticket and delivered accurately and efficiently, including any condiments or sauces.
• Responsible for preparing the runner station for each meal period according to the checklist and consistently restock as needed, keeping the area clean and organized.
• Be familiar with the menu items and prepared to answer any guest questions.
• Be familiar with restaurant policies, procedures, training, safety, and security.
• Adhere to food safety, cleanliness, and safety standards.
• Attend all briefings, meetings, and trainings as necessary.
• Any other duties as assigned.

Skills

Attention to detail

Communication

Teamwork

Customer service

Education

High school diploma

Job description

Discovery Land Company is seeking a Part-Time Food Runner at Troubadour Golf & Field Club, just outside Nashville, TN. The Food Runner supports the Food & Beverage team by delivering food to tables, refilling beverages, clearing plates, and maintaining a clean station.

Requirements include a high school diploma, 3+ months in fine-dining or high-volume environments, HACCP knowledge and local food safety certification.