A leading hospitality group in New Orleans is looking for an experienced Captain to help maintain high standards of cuisine and service. Responsibilities include anticipating guests' needs, ensuring a pleasant dining experience, and managing the dining room's cleanliness and service. The ideal candidate will have at least 2 years of experience in fine dining, a positive attitude, and open availability. Competitive salary and benefits are offered, along with growth opportunities for committed team members.
Qualifications
Minimum 2 years of experience in fine dining food and beverage service.
Ability to maintain a professional demeanor in various situations.
Willingness to work evenings, weekends, and holidays as needed.
Responsibilities
Anticipate guests’ needs and ensure service excellence.
Inspect dining room and maintain cleanliness and safety.
Greet members and assist with seating.
Skills
Fine dining service experience
Knowledge of service procedures
Professional presentation
POS system knowledge
Positive attitude
Job description
A leading hospitality group in New Orleans is looking for an experienced Captain to help maintain high standards of cuisine and service. Responsibilities include anticipating guests' needs, ensuring a pleasant dining experience, and managing the dining room's cleanliness and service. The ideal candidate will have at least 2 years of experience in fine dining, a positive attitude, and open availability. Competitive salary and benefits are offered, along with growth opportunities for committed team members.