Fine-Dining Bartender: Craft Cocktails & Guest Experience

The Emeril Group; New Orleans (LA); Hybrid; USD 28,000 - 38,000; Full time

Benefits offered by this job

Health insurance

Dental insurance

Vision insurance

Life insurance

Paid time off

401(k) plan

Merchandise discounts

Dining discounts

Management development program

Pre-shift meals

Job summary

The Emeril Group's Meril Restaurant in New Orleans is seeking enthusiastic bartenders to join a fast-paced, refined dining team. You will set up, maintain, and operate the bar, take orders, and craft both alcoholic and non-alcoholic beverages for guests with courtesy and hospitality.

Candidates should have at least two years of bartending experience, solid knowledge of food, wine and spirits, and a flexible schedule including nights, weekends and holidays.

Qualifications

• Minimum 2 years bartending experience preferred.
• Solid knowledge of food, wine and spirits.
• Ability to work in a fast-paced, refined dining environment.
• Flexible schedule including nights, weekends and holidays.

Responsibilities

• Set up, maintain and operate the bar.
• Take orders and prepare alcoholic and non-alcoholic beverages.
• Serve meals and bar drinks for service staff.
• Promote positive guest relations with a hospitable demeanor.

Skills

Bartending experience

Guest service

Fast-paced environment

Education

Culinary school training (preferred)

Tools

Bar tools knowledge

Job description

The Emeril Group's Meril Restaurant in New Orleans is seeking enthusiastic bartenders to join a fast-paced, refined dining team. You will set up, maintain, and operate the bar, take orders, and craft both alcoholic and non-alcoholic beverages for guests with courtesy and hospitality.

Candidates should have at least two years of bartending experience, solid knowledge of food, wine and spirits, and a flexible schedule including nights, weekends and holidays.