Bartender - Meril

MERIL

New Orleans (LA)

On-site

USD 42,000 - 54,000

Full time

14 days+
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Benefits offered by this job

Health, dental, vision and life保险
Paid time off
401(k) plan
Merchandise and dining discounts
Management development program
Pre-shift meals

Job summary

Meril Restaurant in New Orleans is seeking enthusiastic, service-minded bartenders to join our refined, fast-paced dining team. You will handle bar setup, maintenance and operation, take orders, and craft and serve cocktails, wines and non-alcoholic beverages with courteous hospitality.

Candidates should have at least 2 years of bartending experience and a strong knowledge of food, wine and spirits; culinary school training is preferred but not required for back-of-house roles.

Qualifications

  • Minimum 2 years bartending experience preferred.
  • Solid knowledge of food, wine and spirits with cocktail crafting.
  • Able to work in fast-paced, refined, fine dining setting.
  • Flexible schedule including nights, weekends and holidays.

Responsibilities

  • Set-up, maintenance and operation of the bar.
  • Take orders, prepare and serve alcoholic and non-alcoholic beverages and meals to guests.
  • Promote positive guest relations with enthusiastic hospitality.
  • Work as part of service team in a busy environment.

Skills

Bartending
Cocktails
Guest service

Job description

We are now looking for enthusiastic, service-oriented people to work as bartenders. Our bartenders are responsible for the set-up, maintenance and operation of the bar. They take orders, prepare and serve alcoholic, non-alcoholic beverages and meals to guests courteously and prepare bar drink orders for service staff. All Emeril's employees must always promote positive guest relations and have an enthusiastic sense of hospitality with a professional, friendly demeanor.Minimum 2 years bartending experience preferred.Preferred candidates will have a solid knowledge of food, wine and spirits with a background in creating and crafting cocktails.Must have good grooming, get along well with others, and be able to work in a fast-paced environment.

At Emeril's we strive to create an environment that attracts and cultivates talent from across the industry. We are devoted to our customers and our employees. We have high standards and want employees with an enthusiastic sense of hospitality and eagerness to learn and improve every single day. We hold ourselves to the same high standards in creating an atmosphere that promotes and encourages everyone to be the best they can be. As a team we can have fun, work hard and enrich our lives by being of service to others. We are looking for candidates that have experience in a fast-paced, refined, fine dining atmosphere. Culinary school training is preferred but not required for back of house positions. Candidates must be able to work a flexible schedule including nights, weekends and holidays.
Restaurant position benefits package:

  • Health, dental, vision and life insurance program (Company makes generous contribution to health and dental premiums)
  • Paid time off
  • 401(k) plan
  • Merchandise and dining discounts
  • Management development program (for eligible and selected staff)
  • Pre-shift meals
Location

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Meril Restaurant

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