Fine Dining Assistant Server

Morongo Casino Resort & Spa

California

On-site

USD 25,000 - 36,000

Full time

4 days ago
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Job summary

Morongo Casino Resort & Spa is seeking an Assistant Server – Mozen to support front-of-house by bussing tables, serving drinks, and assisting Servers with food and beverage service. You will maintain high service standards and a clean dining area in a fine dining setting.

The role requires strong guest service, teamwork, and the ability to multitask in a fast-paced atmosphere. A Food Handler Certification is required or obtained upon hire; prior hospitality experience is preferred.

Qualifications

  • High school diploma or equivalent preferred.
  • Food Handler Certification required or must be obtained upon hire.
  • Additional coursework in hospitality or food and beverage service is a plus.

Responsibilities

  • Greet and assist guests promptly with a warm, professional demeanor.
  • Support Servers by taking and delivering food and beverage orders accurately and efficiently.
  • Serve water, beverages, and food items promptly with proper presentation.
  • Maintain thorough knowledge of the menu to answer guest questions confidently.
  • Buss, clean, and reset tables between guests to maintain flow and organization.
  • Monitor dining area to uphold cleanliness, safety, and presentation standards.
  • Restock and maintain service stations and work areas for readiness.
  • Adhere to health, safety, and sanitation guidelines.

Skills

Verbal communication
Multitasking
Guest service orientation
Follow instructions

Education

High school diploma or equivalent
Food Handler Certification
Hospitality/food & beverage coursework

Tools

POS system
Order support systems

Job description

Morongo Casino Resort & Spa is seeking an Assistant Server – Mozen to support front-of-house by bussing tables, serving drinks, and assisting Servers with food and beverage service. You will maintain high service standards and a clean dining area in a fine dining setting.

The role requires strong guest service, teamwork, and the ability to multitask in a fast-paced atmosphere. A Food Handler Certification is required or obtained upon hire; prior hospitality experience is preferred.

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