Field Restaurant Maintenance Tech — On-Call + Vehicle Provided

Whataburger; Amarillo (TX); On-site; USD 42,000 - 66,000; Full time

Benefits offered by this job

Company vehicle and gas card

Bonus program up to 2.5x payout

Paid corporate holidays

401(k) match 4%

Medical, dental and vision benefits

Disability coverage

Career development opportunities

Scholarship program for dependents

Tablet and phone provided

Discounted meals

Wireless service discounts

Fitness discounts

Awards and recognition

Retirement celebration program

Job summary

Whataburger is seeking a Restaurant Maintenance Technician to diagnose, repair, and restore operation of HVAC, refrigeration, and kitchen systems across multiple locations. You will handle service calls, document repairs, and manage parts inventory, while maintaining high safety and quality standards.

The role requires on‑call availability, travel as needed, and a commitment to meeting SLAs, with a strong emphasis on teamwork and guest experience.

Qualifications

• High school diploma or GED or equivalent.
• 1+ year of field experience in HVAC and commercial refrigeration.
• 1+ year of experience repairing commercial kitchen equipment or equivalent.
• EPA or CFC Certification.
• Strong working knowledge of HVAC, refrigeration, and commercial kitchen equipment systems.
• Valid driver’s license and ability to meet Whataburger MVR standards.
• Ability to lift up to 50 lbs and safely work on ladders and rooftops.
• On-call rotation once a month and willingness to travel locally and long distances.

Responsibilities

• Diagnose, troubleshoot, and repair commercial kitchen equipment, HVAC, refrigeration, and beverage systems.
• Respond to service calls and emergency maintenance needs to restore equipment and facilities.
• Complete and document repairs in accordance with work order priority and SLAs.
• Total ownership of the restaurant from curb to curb.
• Perform interior and exterior restaurant repairs, including basic carpentry, plumbing, and intermediate electrical work.
• Manage work orders, service documentation, and parts inventory using company systems and mobile technology.
• Communicate effectively with restaurant leadership, maintenance team leadership, and vendors on repair status and next steps.
• Coordinate and supervise third‑party vendors when work is outsourced for cost, timing, or expertise.
• Maintain a clean, organized company vehicle, tools, and work area.
• Support restaurant operations during after‑hours, on‑call, or urgent repair situations, as needed.
• Comply with all company policies, safety requirements, and regulatory standards.

Skills

HVAC knowledge

Refrigeration knowledge

Kitchen equipment repair

Electrical repairs

Carpentry

Plumbing

Effective communication

On-call readiness

Valid driver’s license

1+ year field experience

Education

High school diploma or GED

EPA or CFC Certification

Tools

CMMS

Job description

Whataburger is seeking a Restaurant Maintenance Technician to diagnose, repair, and restore operation of HVAC, refrigeration, and kitchen systems across multiple locations. You will handle service calls, document repairs, and manage parts inventory, while maintaining high safety and quality standards.

The role requires on‑call availability, travel as needed, and a commitment to meeting SLAs, with a strong emphasis on teamwork and guest experience.