Fast-Paced Sports Kitchen Cook

De Twee Bruggen; St. Louis (MO); On-site; USD 35,000 - 45,000; Full time

Job summary

A leading entertainment venue in St. Louis is seeking a Cook to manage food preparation and ensure quality service. Candidates should have at least one year of experience in a fast-paced kitchen, strong teamwork abilities, and culinary training preferred. The position involves preparing and cooking meals, maintaining kitchen cleanliness, and ensuring food safety. Successful applicants may need to work nights, weekends, and holidays. This is a great opportunity for individuals looking to grow in a dynamic kitchen environment.

Qualifications

• At least one year experience cooking on a fast-paced kitchen line.
• Ability to follow recipes and control portion sizes.
• Valid health/food handler card required.

Responsibilities

• Prepare and cook orders in a timely manner.
• Maintain cleanliness and sanitation in the kitchen area.
• Report unsafe equipment to a supervisor.

Skills

Food preparation

Communication

Basic math skills

Teamwork

Education

Culinary certification preferred

Tools

Kitchen utensils

Job description

A leading entertainment venue in St. Louis is seeking a Cook to manage food preparation and ensure quality service. Candidates should have at least one year of experience in a fast-paced kitchen, strong teamwork abilities, and culinary training preferred. The position involves preparing and cooking meals, maintaining kitchen cleanliness, and ensuring food safety. Successful applicants may need to work nights, weekends, and holidays. This is a great opportunity for individuals looking to grow in a dynamic kitchen environment.