Fast-Paced Airline Kitchen: Production Cook

LSG Sky Chefs group; Minneapolis (MN); On-site; USD 27,000 - 39,000; Full time

Benefits offered by this job

Participation in the company 401k

Life Insurance Benefits

Accidental Death and Dismemberment (AD

Disability Benefits

Membership in the local union

Free lunch

Parking and uniforms

Job summary

LSG Sky Chefs in Minneapolis is seeking a First Production Cook to prepare and fabricate food items meeting airline specifications while upholding strict safety and quality standards. This role supports daily production in a fast-paced culinary environment and works closely with kitchen leadership to ensure consistency, accuracy, and compliance.

You will support daily production in a fast-paced kitchen, collaborate with Executive and Sous Chefs, and participate in open availability shifts that

Qualifications

• 1 to 3 years of related food preparation experience required.
• Successful completion of a practical skills assessment required.
• Proficiency using knives and meat slicers.
• Ability to multitask and manage workflow in a production environment.
• Ability to learn and utilize CBASE reports.
• Working knowledge of HACCP GMP and FIFO practices.
• Ability to collaborate across departments.
• Solid understanding of food service operations.

Responsibilities

• Prepare and fabricate assigned production quantities of fruits vegetables deli meats cheeses and ice cream according to customer specifications
• Follow food safety standards and comply with all regulatory requirements
• Utilize our internal system to track production and material usage
• Maintain clean organized and sanitary workstations
• Ensure all prep work is dated rotated and stored following FIFO guidelines
• Wear issued uniforms and required safety shoes at all times
• Work closely with Executive and Sous Chefs to support culinary excellence
• Assist food employees and leaders in supporting daily production needs
• Communicate safety concerns or hazards promptly to leadership
• Perform all duties with a focus on safety quality and efficiency
• Work assigned shifts and hours as communicated by leadership

Job description

LSG Sky Chefs in Minneapolis is seeking a First Production Cook to prepare and fabricate food items meeting airline specifications while upholding strict safety and quality standards. This role supports daily production in a fast-paced culinary environment and works closely with kitchen leadership to ensure consistency, accuracy, and compliance.

You will support daily production in a fast-paced kitchen, collaborate with Executive and Sous Chefs, and participate in open availability shifts that