Fast-Casual Restaurant Manager — Lead & Elevate Team

Flava Wings

Houston (TX)

On-site

USD 48,000 - 64,000

Full time

14 days+
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Benefits offered by this job

401(k)
Competitive salary
Employee discounts
Free uniforms
Opportunity for advancement
Training & development

Job summary

Flava Wings in Houston, TX is seeking a passionate Restaurant Manager to lead daily operations, energize staff, and deliver exceptional guest experiences. You will manage scheduling, ensure food quality, and drive sales while upholding health regulations in a fast-paced setting.

The role requires a Food Manager's Certification and 2+ years of supervisory experience, with strong leadership and communication skills.

Qualifications

  • 2+ years of restaurant management or supervisory experience.
  • Strong leadership and team-motivating abilities.
  • Excellent communication and conflict-resolution skills.
  • Solid understanding of food safety, sanitation standards, and local health codes.

Responsibilities

  • Oversee daily restaurant operations to ensure exceptional guest experiences and service standards.
  • Lead, coach, and motivate front-of-house and back-of-house team members.
  • Manage scheduling, staffing, and labor cost controls.
  • Monitor food quality, preparation, and presentation to uphold brand standards.
  • Handle inventory management, ordering, and vendor relationships.
  • Drive sales performance and meet revenue and profitability goals.
  • Ensure compliance with health, safety, and sanitation regulations.
  • Resolve customer complaints and maintain a positive dining atmosphere.

Skills

Leadership
Staff development
Customer service
Conflict resolution

Education

Food Manager's Certification

Job description

Flava Wings in Houston, TX is seeking a passionate Restaurant Manager to lead daily operations, energize staff, and deliver exceptional guest experiences. You will manage scheduling, ensure food quality, and drive sales while upholding health regulations in a fast-paced setting.

The role requires a Food Manager's Certification and 2+ years of supervisory experience, with strong leadership and communication skills.

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