Manager

Flava Wings; Houston (TX); On-site; USD 65,000 - 90,000; Full time

Benefits offered by this job

401(k)

Competitive salary

Employee discounts

Free uniforms

Opportunity for advancement

Training & development

Job summary

Flava Wings in Houston, TX is seeking a passionate Manager to lead daily operations in a fast-paced restaurant. You’ll own guest experiences, supervise front- and back-of-house teams, and drive a culture of excellence.

You’ll optimize scheduling, control labor and costs, ensure food safety, and maintain brand standards while building a winning team. If you love food, people, and delivering great service, apply now.

Qualifications

• 2+ years of restaurant management or supervisory experience.
• Strong leadership and team development skills.
• Experience in fast-casual/quick-service restaurant environment preferred.
• Solid food safety, sanitation standards, and local health codes.
• Proven ability to manage labor, food costs, and overall P&L.
• Excellent communication and conflict-resolution skills.
• Food Manager's Certification required.
• Flexible availability including nights, weekends, and some holidays.

Responsibilities

• Oversee daily restaurant operations to ensure exceptional guest experiences and service standards.
• Lead, coach, and motivate front-of-house and back-of-house team members.
• Manage scheduling, staffing, and labor cost controls.
• Monitor food quality, preparation, and presentation to uphold brand standards.
• Handle inventory management, ordering, and vendor relationships.
• Drive sales performance and meet revenue and profitability goals.
• Ensure compliance with health, safety, and sanitation regulations.
• Resolve customer complaints and maintain a positive dining atmosphere.

Job description

Benefits:

• 401(k)
• Competitive salary
• Employee discounts
• Free uniforms
• Opportunity for advancement
• Training & development

About the Role:

Flava Wings in Houston, TX is looking for a passionate and driven Manager to lead our team and keep the good times — and great wings — rolling! This is an exciting opportunity to take ownership of daily operations in a fast-paced, high-energy restaurant environment. If you love food, people, and building a winning team culture, we want to hear from you!

Responsibilities:

• Oversee daily restaurant operations to ensure exceptional guest experiences and service standards
• Lead, coach, and motivate front-of-house and back-of-house team members
• Manage scheduling, staffing, and labor cost controls
• Monitor food quality, preparation, and presentation to uphold brand standards
• Handle inventory management, ordering, and vendor relationships
• Drive sales performance and meet revenue and profitability goals
• Ensure compliance with health, safety, and sanitation regulations
• Resolve customer complaints and maintain a positive dining atmosphere

Requirements:

• 2+ years of restaurant management or supervisory experience
• Strong leadership skills with the ability to motivate and develop a team
• Experience in a fast-casual or quick-service restaurant environment preferred
• Solid understanding of food safety, sanitation standards, and local health codes
• Proven ability to manage labor, food costs, and overall P&L
• Excellent communication and conflict-resolution skills
• Food Manager's Certification required
• Flexible availability including nights, weekends, and some holidays

About Us:

Flava Wings is a Houston-based restaurant destination known for bold flavors, crave-worthy wings, and a lively atmosphere that keeps customers coming back again and again. We take pride in serving up quality food with a side of genuine hospitality that our community loves. Our team is our secret ingredient — and we're committed to creating a workplace where great people can grow, thrive, and have fun doing it.