Fast Casual Restaurant General Manager

Goodwin Recruiting

Hurricane (UT)

On-site

USD 60,000 - 65,000

Full time

4 days ago
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Benefits offered by this job

Health, dental, and vision insurance
Health Savings Account (HSA)
401(k) with 4% company match after 60天
Paid time off
Tenure-based retention bonuses
Opportunities for career advancement

Job summary

Goodwin Recruiting is seeking an experienced Restaurant General Manager for a fast-casual concept. This hands-on leader will oversee all daily operations, manage P&L, labor, costs, and guest satisfaction, and build a high-performing team.

Offering a base salary of $60,000–$65,000 plus monthly bonus eligibility, health/dental/vision insurance, HSA, 401(k) with 4% match after 60 days, PTO, retention bonuses, and opportunities for growth. Night/weekend availability required.

Qualifications

  • Minimum 2 years of experience as a Restaurant General Manager.
  • Fast-casual restaurant experience preferred.
  • Full responsibility for restaurant operations, P&L, sales, and profitability.
  • Manage labor costs, food costs, inventory, and controllable expenses.
  • Recruit, hire, train, and develop Assistant Managers and hourly employees.
  • Bilingual English/Spanish a plus.

Responsibilities

  • Drive restaurant performance and guest satisfaction.
  • Maintain food quality, service, cleanliness, and safety standards.
  • Implement company initiatives, new systems, and operational procedures.
  • Lead a restaurant team of up to 30 employees.

Skills

Leadership
Financial management
Team development
Operations management
Hiring and training
Communication
Bilingual English/Spanish

Job description

Restaurant General Manager

We are seeking an experienced Restaurant General Manager for a fast-casual restaurant. This position requires a hands-on leader with strong financial management skills, experience developing restaurant teams, and the ability to manage all aspects of daily operations.

Compensation & Benefits

  • $60,000–$65,000 base salary
  • Monthly bonus eligibility
  • Health, dental, and vision insurance
  • Health Savings Account (HSA)
  • 401(k) with 4% company match after 60 days
  • Paid time off
  • Tenure-based retention bonuses
  • Opportunities for career advancement

Qualifications & Responsibilities

  • Minimum 2 years of experience as a Restaurant General Manager required
  • Fast-casual restaurant experience preferred
  • Full responsibility for restaurant operations, P&L, sales, and profitability
  • Manage labor costs, food costs, inventory, and controllable expenses
  • Recruit, hire, train, and develop Assistant Managers and hourly employees
  • Lead a restaurant team of up to 30 employees
  • Drive restaurant performance and guest satisfaction
  • Maintain food quality, service, cleanliness, and safety standards
  • Implement company initiatives, new systems, and operational procedures
  • Strong leadership, communication, accountability, and adaptability
  • Local market experience preferred
  • Bilingual English/Spanish a plus
  • Valid driver's license and ability to pass a background check required
  • Availability to work nights, weekends, and holidays
JOB ID: 183154#post

Melissa Driza

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