Fast Casual Restaurant Assistant General Manager - Washington D.C., District of Columbia

MissionHires; Washington (District of Columbia); Presencial; USD 50.000 - 70.000; Jornada completa

Ventajas ofrecidas por este puesto de trabajo

Medical, Dental & Vision Insurance

401K

Paid Holidays

PTO

Free Meals

Descripción de la vacante

MissionHires is seeking an Assistant General Manager in Washington, D.C. to support daily operations and lead the team in a high-energy environment. The role involves ensuring quality standards, delivering outstanding guest experiences, and driving shop performance.

Ideal candidates will have hands-on leadership experience, a passion for fresh food, and strong communication skills. Benefits include medical, dental, vision insurance, 401K, PTO, and free meals.

Formación

• Hands-on leadership experience in a restaurant, café, or quick-service environment.
• Proven ability to train, coach, and motivate diverse teams.
• Ability to thrive in a fast-paced, high-volume setting.

Responsabilidades

• Support the General Manager in hiring and training team members.
• Ensure adherence to food safety and sanitation standards.
• Monitor shop performance metrics and drive results.

Conocimientos

Hands-on leadership experience

Ability to train and motivate teams

Passion for fresh food and great service

Data-driven decision making

Strong communication skills

Problem-solving skills

Collaboration skills

Descripción del empleo

A fast-growing, mission-driven fresh-food brand is recruiting an Assistant General Manager. In this high-energy role, you will support daily operations, lead and develop a team, uphold food safety and quality standards, and deliver an outstanding guest experience while driving shop performance.

Responsibilities

• Support the General Manager in hiring, training, scheduling, and coaching team members
• Lead by example to foster a positive, high-performing culture
• Ensure adherence to food safety, sanitation, and quality standards
• Deliver outstanding guest service and resolve guest issues promptly
• Monitor shop performance metrics and use data to improve results
• Oversee inventory management, ordering, and waste reduction
• Support sales growth initiatives and local store marketing efforts
• Conduct daily briefings to encourage open communication and teamwork
• Maintain a clean, organized, and compliant operation
• Assist with cash handling, deposits, and basic administrative tasks

Requirements

• Hands-on leadership experience in a restaurant, café, or quick-service environment
• Proven ability to train, coach, and motivate diverse teams
• Passion for fresh food, great service, and developing people
• Ability to thrive in a fast-paced, high-volume setting
• Comfort using data and KPIs to drive operational decisions
• Strong communication, problem-solving, and collaboration skills
• Working knowledge of food safety and sanitation practices
• Flexibility to work varying shifts, including weekends and holidays

Benefits

• Medical, Dental & Vision Insurance
• 401K
• Paid Holidays
• PTO
• Free Meals