Fast-Casual Kitchen Manager: Lead High-Volume Ops

NextGen Hospitality Solutions; Naperville (IL); On-site; USD 55,000 - 60,000; Full time

Benefits offered by this job

Performance bonus potential

Medical, dental, and vision coverage

401(k) retirement plan

Paid time off

Growth opportunities

Job summary

NextGen Hospitality Solutions in Naperville, IL is seeking a Kitchen Manager to lead a fast casual kitchen, overseeing daily operations and food production while driving quality and consistency.

You will mentor and schedule teammates, ensure food safety and cost controls, and lead by example during busy service periods. This role offers growth potential and a collaborative, customer-focused environment.

Qualifications

• Three+ years in kitchen management or lead cook role in a fast-paced setting.
• Current food safety certification (ServSafe or state equivalent).
• Proven ability to lead and develop kitchen staff.
• Commitment to food quality and operational excellence.

Responsibilities

• Oversee daily kitchen operations and food production standards
• Maintain food safety compliance and health code regulations
• Train, develop, and schedule kitchen team members
• Manage inventory, ordering, and food cost controls
• Lead by example during peak service periods

Skills

Kitchen leadership

Food safety

Staff development

High-volume service

Inventory & cost control

Job description

NextGen Hospitality Solutions in Naperville, IL is seeking a Kitchen Manager to lead a fast casual kitchen, overseeing daily operations and food production while driving quality and consistency.

You will mentor and schedule teammates, ensure food safety and cost controls, and lead by example during busy service periods. This role offers growth potential and a collaborative, customer-focused environment.