Farm-to-Table Server | Tips, Benefits & Growth

Sage Hospitality Group; Denver, Northern (CO, KY); Hybrid; USD 22,000 - 25,000; Full time

Benefits offered by this job

Tip pool

EcoPass

Health insurance

HSA/FSA

Life/AD&D insurance

Paid time off

401(k) with match

Employee assistance

Tuition reimbursement

Discounts

Job summary

Mercantile in Denver, part of Sage Restaurant Group, is hiring a server to provide prompt and courteous service to guests. The position pays USD 16.27/hour plus tips, with full benefits and opportunities in a farm-to-table setting.

Responsibilities include greeting guests, taking orders, ensuring accuracy, maintaining cleanliness, and supporting the team during service. Requirements: high school education, at least 3 months in a similar role, fluent English, and cash handling skills.

Qualifications

• High school education or equivalent.
• 3+ months of experience in a similar server role.
• Fluent in spoken and written English.

Responsibilities

• Greet and take food and drink orders, serve and accommodate requests.
• Maintain attentiveness and follow service standards throughout dining.
• Complete opening/closing side-work and restock as needed.
• memorize menu items and daily specials to answer questions and recommend.
• Keep restaurant and service areas clean and presentable.

Skills

Cash handling

Customer service

English fluency

Education

High school education

Job description

Mercantile in Denver, part of Sage Restaurant Group, is hiring a server to provide prompt and courteous service to guests. The position pays USD 16.27/hour plus tips, with full benefits and opportunities in a farm-to-table setting.

Responsibilities include greeting guests, taking orders, ensuring accuracy, maintaining cleanliness, and supporting the team during service. Requirements: high school education, at least 3 months in a similar role, fluent English, and cash handling skills.