Facilities Maintenance Technician – Plant & Systems Specialist

Flowers Foods & Subsidiaries

Bardstown (KY)

On-site

USD 34,000 - 36,000

Full time

2 days ago
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Benefits offered by this job

Health benefits
401(k) plan
Professional growth and leadership培训
Paid vacation, holidays, and parental

Job summary

Flowers Foods, Inc. is seeking a Facilities Maintenance Technician in Bardstown, KY to keep bakery facilities and infrastructure in optimal condition.

The role requires a technical mindset, the ability to rotate assignments, and ongoing training to adapt to evolving tech and performance standards. Responsibilities include maintaining boilers, HVAC, electrical, and process cooling systems, performing repairs, managing vendor relationships, and ensuring safety and compliance across all facilities.

Qualifications

  • High school diploma or equivalent; technical/trade school certification a plus.
  • 1+ years building maintenance or technician experience in HVAC, electrical, welding or related field.
  • Ability to obtain licenses for boilers, refrigeration components and related equipment.

Responsibilities

  • Maintain and troubleshoot facility/infrastructure systems including boilers, HVAC, and facility process cooling systems.
  • Perform minor facility repairs and general maintenance for insulation, plumbing, electrical, lighting, and carpentry tasks.
  • Maintain vendor relationships for general facility maintenance.
  • Oversee building and grounds upkeep including sprinkler and fire suppression systems.
  • Use SAP for parts checkout, reporting and data entry.
  • Apply environmental and maintenance program knowledge.
  • Maintain a clean and safe work environment.
  • Comply with company policies (EEO, Safety, etc.).
  • Perform other duties as assigned by management.

Skills

Maintenance experience
HVAC
Electrical
Industrial equipment

Education

High school diploma or equivalent

Tools

SAP

Job description

Flowers Foods, Inc. is seeking a Facilities Maintenance Technician in Bardstown, KY to keep bakery facilities and infrastructure in optimal condition.

The role requires a technical mindset, the ability to rotate assignments, and ongoing training to adapt to evolving tech and performance standards. Responsibilities include maintaining boilers, HVAC, electrical, and process cooling systems, performing repairs, managing vendor relationships, and ensuring safety and compliance across all facilities.

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