FAB QA TECHNICIAN A-SHIFT

JBS USA; Grand Island (NE); On-site; USD 42,000 - 54,000; Full time

Benefits offered by this job

None

Job summary

JBS USA is seeking a QA Auditor to audit, document and enforce USDA and facility regulations at our Grand Island, Nebraska facility. You will perform checks and verifications to ensure food safety and quality programs are followed, monitor SOPs/SSOPs/GMPs, and perform HACCP procedures to meet federal requirements.

You will work with FSIS/USDA records, assist the QA Supervisor with investigations, and collaborate with production teams to address any violations of USDA regulations or HACCP

Qualifications

• Must be able to work flexible hours, overtime and some weekends.
• Must have strong verbal and written English communication skills.
• Proficiency in Microsoft Office

Responsibilities

• Auditing, documenting and enforcing USDA and facility regulations.
• Perform checks and verifications to ensure food safety and quality program is being followed.
• Monitor SOPs, SSOPs, GMPs and perform HACCP procedures to ensure compliance with federal regulations.
• Must work with FSIS/USDA and present records per the agency’s request.
• Aid Quality Assurance Supervisor and management in gathering data for investigations.
• Work closely with production associates in monitoring meat product AQL standards and specifications, correcting any deficiencies and notifying management of any violations of USDA regulations or HACCP requirements.
• Maintain lab equipment by ensuring proper cleaning and regular maintenance is performed.
• Perform all other duties as assigned.

Skills

Flexible hours/overtime/weekends

English communication

Microsoft Office

Job description

Description

• Auditing, documenting and enforcing USDA and facility regulations.
• Perform checks and verifications to ensure food safety and quality program is being followed.
• Monitor SOPs, SSOPs, GMPs and perform HACCP procedures to ensure compliance with federal regulations.
• Must work with FSIS/USDA and present records per the agency’s request.
• Aid Quality Assurance Supervisor and management in gathering data for investigations.
• Work closely with production associates in monitoring meat product AQL standards and specifications, correcting any deficiencies and notifying management of any violations of USDA regulations or HACCP requirements.
• Maintain lab equipment by ensuring proper cleaning and regular maintenance is performed.
• Perform all other duties as assigned.

Duties and Responsibilities Include but are not limited to

• Auditing, documenting and enforcing USDA and facility regulations.
• Perform checks and verifications to ensure food safety and quality program is being followed.
• Monitor SOPs, SSOPs, GMPs and perform HACCP procedures to ensure compliance with federal regulations.
• Must work with FSIS/USDA and present records per the agency’s request.
• Aid Quality Assurance Supervisor and management in gathering data for investigations.
• Work closely with production associates in monitoring meat product AQL standards and specifications, correcting any deficiencies and notifying management of any violations of USDA regulations or HACCP requirements.
• Maintain lab equipment by ensuring proper cleaning and regular maintenance is performed.
• Perform all other duties as assigned.

Key Qualifications, Abilities, And Skills

• Must be able to work flexible hours, overtime and some weekends.
• Must be willing to learn all aspects of food safety.
• Must have strong verbal and written English communication skills.
• Must be willing to work in both hot and cold environments.
• Proficiency in Microsoft Office

JBS is an equal opportunity employer.

EOE/Vets/Disability