F&B Training & Standards Lead — On-Site Growth & Impact

Xanterra

Arizona, United States, Northern America, Americas

Hybrid

USD 42,000 - 57,000

Full time

14 days+

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Benefits offered by this job

On-site housing
Park pass
Birthday leave
Referral bonus
Discounted experiences
Travel discounts

Job summary

Xanterra Travel Collection is hiring a Food & Beverage Training & Standards Manager for the Grand Canyon South Rim. You will lead hands-on training for all F&B staff, ensuring programs are current and compliant, from onboarding to ongoing development, in a fast-paced, guest-focused environment.

The role emphasizes hands-on coaching, multi-format training delivery, and collaboration with senior L&D and F&B leadership to sustain Legendary Hospitality across outlets.

Qualifications

  • Five or more years of F&B management experience.
  • Experience in food & beverage operations in a high-volume setting.
  • Front-of-house experience frequently used in training context.
  • Must hold or be able to obtain ServSafe Food Handler, ServSafe Manager, and TIPS certifications.
  • Proficiency in Microsoft Office suite.
  • Experience with Learning Management Systems (LMS).
  • Strong written and verbal communication skills and organizational ability.
  • Ability to work independently and manage priorities; flexible shifts including holidays.
  • Valid driver’s license and ability to meet company Driver Safety Program.

Responsibilities

  • Provide active, side-by-side training support to new hires and transfers across F&B outlets.
  • Deliver engaging training across in-person, side-by-side, and group formats.
  • Facilitate orientation and position-specific training for all F&B roles until standards are met.
  • Ensure compliance training (e.g., ServSafe, TIPS) and corporate programs are delivered and documented.
  • Track training completions in the LMS and maintain audit-ready records.
  • Collaborate with L&D Manager and F&B leadership to align content with company programs.
  • Plan pre-season training materials and onboarding logistics; adhere to safety policies.
  • Identify and close training gaps to improve performance across outlets.

Skills

F&B management
Food & beverage operations
Front-of-house
ServSafe
MS Office
Absorb LMS
Communication
Driver's license
Flexibility

Tools

Simphony POS
Absorb LMS

Job description

Xanterra Travel Collection is hiring a Food & Beverage Training & Standards Manager for the Grand Canyon South Rim. You will lead hands-on training for all F&B staff, ensuring programs are current and compliant, from onboarding to ongoing development, in a fast-paced, guest-focused environment.

The role emphasizes hands-on coaching, multi-format training delivery, and collaboration with senior L&D and F&B leadership to sustain Legendary Hospitality across outlets.

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