F&B Operations Leader - Guest Experience & Team Development

RiseMe; Georgia; On-site; USD 65,000 - 90,000; Full time

Benefits offered by this job

PTO / PTO exchange

Medical/Dental/Vision

Pet insurance

401k match

Student loan repayment

Job summary

Makeready LLC is seeking an experienced Food & Beverage leader to oversee daily front of house operations at our Savannah hotel. You will manage staff, coach team members, and monitor the operating budget to drive guest satisfaction and revenue.

The role requires strong leadership, multitasking in a high-volume hospitality environment, and a flexible schedule including evenings, weekends, and holidays to ensure exceptional service across all outlets.

Qualifications

• Prior experience as Food & Beverage leader preferred.
• Strong interpersonal and leadership skills.
• Ability to multitask and perform effectively in a fast-paced hospitality environment.
• Passion for hospitality, team development, and guest satisfaction.
• Ability to lead and motivate diverse teams in a high-volume environment.
• Collaborative mindset with the ability to work closely with leadership and cross-functional teams.
• Flexible schedule including evenings, weekends, and holidays as needed.

Responsibilities

• Support the leadership and oversight of daily Food & Beverage operations.
• Assist in hiring, training, and developing front of house team members.
• Maintain and uphold service standards and operational procedures.
• Assist with scheduling, inventory management, ordering and labor oversight.
• Collaborate with culinary and operational leaders on menu execution and guest experience initiatives.
• Respond to guest feedback and help resolver service concerns professionally and efficiently.
• Provide leadership support during service periods, including opening and closing responsibilities.
• Foster a positive and engaging team culture.

Skills

Leadership skills

Interpersonal skills

Multitasking

Guest satisfaction

Team development

Collaboration

Flexible schedule

Job description

Makeready LLC is seeking an experienced Food & Beverage leader to oversee daily front of house operations at our Savannah hotel. You will manage staff, coach team members, and monitor the operating budget to drive guest satisfaction and revenue.

The role requires strong leadership, multitasking in a high-volume hospitality environment, and a flexible schedule including evenings, weekends, and holidays to ensure exceptional service across all outlets.