F&B Operations Leader - Elevate Guest Experience

Sheraton Hotels & Resorts; Lake Buena Vista (FL); On-site; USD 52,000 - 75,000; Full time

Job summary

Sheraton Hotels & Resorts in Lake Buena Vista seeks a Manager for Food and Beverage operations. In this role, you will supervise daily shift operations while ensuring compliance with policies and standards to enhance guest satisfaction.

Ideal candidates should have strong leadership skills, a focus on service excellence, and operational proficiency. You'll be responsible for maintaining budgets and training staff to exceed guest expectations.

Qualifications

• High school diploma or GED; 4 years experience in food and beverage or related area.
• OR 2-year degree and 2 years experience in food and beverage or related area.

Responsibilities

• Supervises daily Food and Beverage operations.
• Manages staff to meet guest service and operational needs.
• Monitors compliance with F&B policies and standards.

Skills

Customer service

Team management

Food safety compliance

Problem solving

Budget management

Education

High school diploma or GED

2-year degree in Food Service Management

Job description

Sheraton Hotels & Resorts in Lake Buena Vista seeks a Manager for Food and Beverage operations. In this role, you will supervise daily shift operations while ensuring compliance with policies and standards to enhance guest satisfaction.

Ideal candidates should have strong leadership skills, a focus on service excellence, and operational proficiency. You'll be responsible for maintaining budgets and training staff to exceed guest expectations.